Southbend (Middleby)  |  MFG #: PCE75B/SI-V_240/60/1  | Item #: 1372134

Southbend PCE75B/SI-V_240/60/1 Platinum Single Convection Oven Electric 7.5kW

$9,548.00 $19,096.00
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  • Independent doors for easy access
  • Electric 7.5kW, energy-efficient
  • Ventless design, no external venting required
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The Southbend PCE75B/SI-V_240/60/1 Platinum Single Convection Oven Electric 7.5kW is a powerful and versatile kitchen appliance tailored for a variety of culinary environments. Engineered with a bakery depth, this oven is ideal for commercial bakery operations that require consistent baking results. The electric design operates at 7.5kW, ensuring efficient energy use and consistent heat distribution for precise cooking. It features standard controls that are user-friendly, catering to both experienced chefs and newcomers in the culinary field. The independent doors provide ease of access, minimizing heat loss and enhancing energy efficiency during operation. Moreover, its ventless design simplifies installation and ensures compliance with diverse kitchen layouts, reducing the need for additional ventilation systems. This oven is especially well-suited for establishments that face spatial constraints or seek to minimize infrastructure modifications. Its robust construction and advanced features make the Southbend PCE75B/SI-V_240/60/1 an essential asset for professional kitchens, offering reliability and high performance across different market segments within the food service industry. This includes catering businesses, high-volume restaurants, and institutional kitchens that demand durability and consistent performance from their cooking equipment.

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Product Description

The Southbend PCE75B/SI-V_240/60/1 Platinum Single Convection Oven Electric 7.5kW is a powerful and versatile kitchen appliance tailored for a variety of culinary environments. Engineered with a bakery depth, this oven is ideal for commercial bakery operations that require consistent baking results. The electric design operates at 7.5kW, ensuring efficient energy use and consistent heat distribution for precise cooking. It features standard controls that are user-friendly, catering to both experienced chefs and newcomers in the culinary field. The independent doors provide ease of access, minimizing heat loss and enhancing energy efficiency during operation. Moreover, its ventless design simplifies installation and ensures compliance with diverse kitchen layouts, reducing the need for additional ventilation systems. This oven is especially well-suited for establishments that face spatial constraints or seek to minimize infrastructure modifications. Its robust construction and advanced features make the Southbend PCE75B/SI-V_240/60/1 an essential asset for professional kitchens, offering reliability and high performance across different market segments within the food service industry. This includes catering businesses, high-volume restaurants, and institutional kitchens that demand durability and consistent performance from their cooking equipment.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number PCE75B/SI-V_240/60/1
Manufacturer Part # PCE75B/SI-V_240/60/1
Height 55"
Width 38"
Depth 43.5"
Weight 680 lbs
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Southbend PCE75B/SI-V_240/60/1 Platinum Single Convection Oven Electric 7.5kW
Southbend (Middleby)

Southbend PCE75B/SI-V_240/60/1 Platinum Single Convection Oven Electric 7.5kW

$9,548.00 $19,096.00

The Southbend PCE75B/SI-V_240/60/1 Platinum Single Convection Oven Electric 7.5kW is a powerful and versatile kitchen appliance tailored for a variety of culinary environments. Engineered with a bakery depth, this oven is ideal for commercial bakery operations that require consistent baking results. The electric design operates at 7.5kW, ensuring efficient energy use and consistent heat distribution for precise cooking. It features standard controls that are user-friendly, catering to both experienced chefs and newcomers in the culinary field. The independent doors provide ease of access, minimizing heat loss and enhancing energy efficiency during operation. Moreover, its ventless design simplifies installation and ensures compliance with diverse kitchen layouts, reducing the need for additional ventilation systems. This oven is especially well-suited for establishments that face spatial constraints or seek to minimize infrastructure modifications. Its robust construction and advanced features make the Southbend PCE75B/SI-V_240/60/1 an essential asset for professional kitchens, offering reliability and high performance across different market segments within the food service industry. This includes catering businesses, high-volume restaurants, and institutional kitchens that demand durability and consistent performance from their cooking equipment.

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