Southbend PCE75B/SI-V_240/60/3 Platinum Single Convection Oven Electric 7.5kW

Southbend (Middleby)  |  MFG #: PCE75B/SI-V_240/60/3  |  Item #: 1372412
$8,859.15 $19,687.00
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  • Ventless oven for easy installation and placement
  • 7.5kW power for efficient baking and roasting
  • Independent doors for reduced heat loss
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The Southbend PCE75B/SI-V_240/60/3 Platinum Single Convection Oven Electric 7.5kW is a powerhouse solution designed for demanding bakery environments requiring superior performance and efficiency. This electric convection oven operates at 7.5kW, providing robust energy output to ensure consistent and even baking results. Its bakery depth configuration is specifically engineered to accommodate larger batches, making it a valuable asset for commercial bakeries and food service establishments. The oven is equipped with standard controls, allowing for precise temperature management and ease of use, catering to both seasoned chefs and kitchen staff. With independent doors, it offers enhanced accessibility and operational convenience, streamlining workflow in busy kitchen settings. The ventless design emphasizes flexibility in installation, allowing the unit to be placed in various kitchen layouts without the need for additional ventilation systems. As part of the Middleby family, known for its quality and innovation, this unit embodies reliability and efficiency, making it a strategic investment for diverse markets within the foodservice industry, including bakeries, restaurants, and catering services seeking to enhance their baking capabilities with a versatile and high-performance appliance.

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Product Description

The Southbend PCE75B/SI-V_240/60/3 Platinum Single Convection Oven Electric 7.5kW is a powerhouse solution designed for demanding bakery environments requiring superior performance and efficiency. This electric convection oven operates at 7.5kW, providing robust energy output to ensure consistent and even baking results. Its bakery depth configuration is specifically engineered to accommodate larger batches, making it a valuable asset for commercial bakeries and food service establishments. The oven is equipped with standard controls, allowing for precise temperature management and ease of use, catering to both seasoned chefs and kitchen staff. With independent doors, it offers enhanced accessibility and operational convenience, streamlining workflow in busy kitchen settings. The ventless design emphasizes flexibility in installation, allowing the unit to be placed in various kitchen layouts without the need for additional ventilation systems. As part of the Middleby family, known for its quality and innovation, this unit embodies reliability and efficiency, making it a strategic investment for diverse markets within the foodservice industry, including bakeries, restaurants, and catering services seeking to enhance their baking capabilities with a versatile and high-performance appliance.


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Southbend (Middleby)

Southbend PCE75B/SI-V_240/60/3 Platinum Single Convection Oven Electric 7.5kW

$8,859.15 $19,687.00

The Southbend PCE75B/SI-V_240/60/3 Platinum Single Convection Oven Electric 7.5kW is a powerhouse solution designed for demanding bakery environments requiring superior performance and efficiency. This electric convection oven operates at 7.5kW, providing robust energy output to ensure consistent and even baking results. Its bakery depth configuration is specifically engineered to accommodate larger batches, making it a valuable asset for commercial bakeries and food service establishments. The oven is equipped with standard controls, allowing for precise temperature management and ease of use, catering to both seasoned chefs and kitchen staff. With independent doors, it offers enhanced accessibility and operational convenience, streamlining workflow in busy kitchen settings. The ventless design emphasizes flexibility in installation, allowing the unit to be placed in various kitchen layouts without the need for additional ventilation systems. As part of the Middleby family, known for its quality and innovation, this unit embodies reliability and efficiency, making it a strategic investment for diverse markets within the foodservice industry, including bakeries, restaurants, and catering services seeking to enhance their baking capabilities with a versatile and high-performance appliance.