Southbend (Middleby)  |  MFG #: PCE75B/TD_240/60/1  | Item #: 1372385

Southbend PCE75B/TD_240/60/1 Platinum Single Convection Oven Electric 7.5kW

$6,896.00 $13,792.00
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  • Electric 7.5kW for powerful cooking performance
  • Bakery depth fits larger baking trays
  • Touch controls for easy operation
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The Southbend PCE75B/TD_240/60/1 Platinum Single Convection Oven Electric 7.5kW is a high-performance appliance designed for commercial kitchens requiring efficient and reliable baking solutions. Engineered by Southbend, a part of Middleby, this convection oven delivers a robust 7.5kW of electric power, ensuring consistent and uniform heat distribution ideal for bakery environments. Its bakery depth design accommodates a variety of baking needs, making it suitable for businesses ranging from small bakeries to large-scale food production facilities. The oven is equipped with intuitive touch controls, facilitating precise temperature and cooking time adjustments for optimal baking results. Additionally, the dependent doors enhance operational efficiency, allowing easy access and ensuring safety during use. The Southbend PCE75B/TD_240/60/1 operates at a voltage of 240/60/1, aligning with commercial kitchen electrical standards. This convection oven represents a blend of advanced technology and user-friendly interfaces, providing exceptional value for professional chefs and bakery operators who demand both performance and convenience in their culinary equipment. Its sturdy construction and innovative features make it a cornerstone for enhancing productivity and maintaining quality in high-demand kitchen environments.

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Product Description

The Southbend PCE75B/TD_240/60/1 Platinum Single Convection Oven Electric 7.5kW is a high-performance appliance designed for commercial kitchens requiring efficient and reliable baking solutions. Engineered by Southbend, a part of Middleby, this convection oven delivers a robust 7.5kW of electric power, ensuring consistent and uniform heat distribution ideal for bakery environments. Its bakery depth design accommodates a variety of baking needs, making it suitable for businesses ranging from small bakeries to large-scale food production facilities. The oven is equipped with intuitive touch controls, facilitating precise temperature and cooking time adjustments for optimal baking results. Additionally, the dependent doors enhance operational efficiency, allowing easy access and ensuring safety during use. The Southbend PCE75B/TD_240/60/1 operates at a voltage of 240/60/1, aligning with commercial kitchen electrical standards. This convection oven represents a blend of advanced technology and user-friendly interfaces, providing exceptional value for professional chefs and bakery operators who demand both performance and convenience in their culinary equipment. Its sturdy construction and innovative features make it a cornerstone for enhancing productivity and maintaining quality in high-demand kitchen environments.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number PCE75B/TD_240/60/1
Manufacturer Part # PCE75B/TD_240/60/1
Height 55"
Width 38"
Depth 43.5"
Weight 680 lbs
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Southbend PCE75B/TD_240/60/1 Platinum Single Convection Oven Electric 7.5kW
Southbend (Middleby)

Southbend PCE75B/TD_240/60/1 Platinum Single Convection Oven Electric 7.5kW

$6,896.00 $13,792.00

The Southbend PCE75B/TD_240/60/1 Platinum Single Convection Oven Electric 7.5kW is a high-performance appliance designed for commercial kitchens requiring efficient and reliable baking solutions. Engineered by Southbend, a part of Middleby, this convection oven delivers a robust 7.5kW of electric power, ensuring consistent and uniform heat distribution ideal for bakery environments. Its bakery depth design accommodates a variety of baking needs, making it suitable for businesses ranging from small bakeries to large-scale food production facilities. The oven is equipped with intuitive touch controls, facilitating precise temperature and cooking time adjustments for optimal baking results. Additionally, the dependent doors enhance operational efficiency, allowing easy access and ensuring safety during use. The Southbend PCE75B/TD_240/60/1 operates at a voltage of 240/60/1, aligning with commercial kitchen electrical standards. This convection oven represents a blend of advanced technology and user-friendly interfaces, providing exceptional value for professional chefs and bakery operators who demand both performance and convenience in their culinary equipment. Its sturdy construction and innovative features make it a cornerstone for enhancing productivity and maintaining quality in high-demand kitchen environments.

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