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Southbend PCE75B/TI-V_240/60/3 Platinum Single Convection Oven Electric 7.5kW

Southbend (Middleby)  |  MFG #: PCE75B/TI-V_240/60/3  |  Item #: 1372506
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Item: #1372506
Technical details
Manufacturer Southbend (Middleby)
Model Number PCE75B/TI-V_240/60/3
Manufacturer Part # PCE75B/TI-V_240/60/3
Interior Finish Porcelain Interior
Type Standard
kW (per deck) 6.0 - 10.99 KW
Size Deep/bakery Size
Base Legs
Control Type Touch Screen Controls
Exterior Finish Stainless Steel Front, Top & Sides
Deck Qty 1 Deck
Height 55"
Width 38"
Depth 43.5"
Weight 680 lbs

About this item

Product Details

The Southbend PCE75B/TI-V_240/60/3 Platinum Single Convection Oven is a high-performance, bakery-depth electric oven with a power output of 7.5kW. This commercial-grade oven is designed with advanced touch controls, providing intuitive operation for precise cooking results. One of its standout features is the independent doors, which enhance convenience and energy efficiency by allowing access to one compartment without disturbing the other. The oven operates on a 240/60/3 electrical system, ensuring robust and reliable performance in demanding kitchen environments. Its ventless design eliminates the need for external ventilation, making it suitable for a variety of installations, particularly in locations where venting is a challenge. The Southbend Platinum Single Convection Oven is an excellent choice for bakeries and food service establishments seeking a versatile and efficient cooking appliance that combines cutting-edge technology with user-friendly features.

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Southbend (Middleby)

Southbend PCE75B/TI-V_240/60/3 Platinum Single Convection Oven Electric 7.5kW

$9,745.00 $21,656.00

The Southbend PCE75B/TI-V_240/60/3 Platinum Single Convection Oven is a high-performance, bakery-depth electric oven with a power output of 7.5kW. This commercial-grade oven is designed with advanced touch controls, providing intuitive operation for precise cooking results. One of its standout features is the independent doors, which enhance convenience and energy efficiency by allowing access to one compartment without disturbing the other. The oven operates on a 240/60/3 electrical system, ensuring robust and reliable performance in demanding kitchen environments. Its ventless design eliminates the need for external ventilation, making it suitable for a variety of installations, particularly in locations where venting is a challenge. The Southbend Platinum Single Convection Oven is an excellent choice for bakeries and food service establishments seeking a versatile and efficient cooking appliance that combines cutting-edge technology with user-friendly features.

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