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Southbend PCE75S/TD-V_240/60/3 Platinum Single Convection Oven Electric

Southbend (Middleby)  |  MFG #: PCE75S/TD-V_240/60/3  |  Item #: 1372425
$8,366.85 $18,593.00
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  • 7.5kW powerful electric convection oven
  • Efficient, ventless design for easy installation
  • User-friendly touch controls for precise cooking
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend PCE75S/TD-V_240/60/3 Platinum Single Convection Oven Electric is a sophisticated kitchen appliance distinguished by its robust 7.5kW electric power. This standard depth oven is engineered for efficiency and precision, incorporating advanced touch controls that facilitate effortless operation and enhanced culinary outcomes. The unit features dependent doors, a design choice that ensures convenience and safety during use. A key highlight is its ventless system, offering a versatile installation solution for various kitchen environments without the need for external ventilation, making it ideal for establishments where space and configuration flexibility are paramount. This convection oven meets the rigorous quality and safety standards of both CSA and NSF certifications, affirming its suitability for professional culinary settings. The Southbend PCE75S/TD-V_240/60/3 is powered by a 240/60/3 electrical connection, underscoring its compatibility with industrial kitchen operations. Its distinct performance capabilities and design innovations cater to the diverse needs of restaurants, bakeries, and catering services, delivering reliable and high-quality cooking results. The integration of these technical features and certifications emphasizes its role as a valuable asset in the food service industry, contributing to efficient kitchen operations and exceptional culinary performance.

More Details

Product Description

The Southbend PCE75S/TD-V_240/60/3 Platinum Single Convection Oven Electric is a sophisticated kitchen appliance distinguished by its robust 7.5kW electric power. This standard depth oven is engineered for efficiency and precision, incorporating advanced touch controls that facilitate effortless operation and enhanced culinary outcomes. The unit features dependent doors, a design choice that ensures convenience and safety during use. A key highlight is its ventless system, offering a versatile installation solution for various kitchen environments without the need for external ventilation, making it ideal for establishments where space and configuration flexibility are paramount. This convection oven meets the rigorous quality and safety standards of both CSA and NSF certifications, affirming its suitability for professional culinary settings. The Southbend PCE75S/TD-V_240/60/3 is powered by a 240/60/3 electrical connection, underscoring its compatibility with industrial kitchen operations. Its distinct performance capabilities and design innovations cater to the diverse needs of restaurants, bakeries, and catering services, delivering reliable and high-quality cooking results. The integration of these technical features and certifications emphasizes its role as a valuable asset in the food service industry, contributing to efficient kitchen operations and exceptional culinary performance.

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend PCE75S/TD-V_240/60/3 Platinum Single Convection Oven Electric

$8,366.85 $18,593.00

The Southbend PCE75S/TD-V_240/60/3 Platinum Single Convection Oven Electric is a sophisticated kitchen appliance distinguished by its robust 7.5kW electric power. This standard depth oven is engineered for efficiency and precision, incorporating advanced touch controls that facilitate effortless operation and enhanced culinary outcomes. The unit features dependent doors, a design choice that ensures convenience and safety during use. A key highlight is its ventless system, offering a versatile installation solution for various kitchen environments without the need for external ventilation, making it ideal for establishments where space and configuration flexibility are paramount. This convection oven meets the rigorous quality and safety standards of both CSA and NSF certifications, affirming its suitability for professional culinary settings. The Southbend PCE75S/TD-V_240/60/3 is powered by a 240/60/3 electrical connection, underscoring its compatibility with industrial kitchen operations. Its distinct performance capabilities and design innovations cater to the diverse needs of restaurants, bakeries, and catering services, delivering reliable and high-quality cooking results. The integration of these technical features and certifications emphasizes its role as a valuable asset in the food service industry, contributing to efficient kitchen operations and exceptional culinary performance.

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