Southbend PCE75S/TD_240/60/3 Platinum Single Convection Oven Electric

Southbend (Middleby)  |  MFG #: PCE75S/TD_240/60/3  |  Item #: 1371999
$5,906.25 $13,125.00
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  • Electric convection oven with 7.5kW power for efficient cooking
  • Standard depth design for universal kitchen fit
  • Intuitive touch controls for easy operation
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The Southbend PCE75S/TD_240/60/3 Platinum Single Convection Oven Electric is a high-performance appliance designed for various professional culinary environments. With an impressive power output of 7.5kW, this oven is ideally suited for establishments requiring efficient and reliable cooking solutions. Featuring standard depth, the oven seamlessly integrates into kitchen setups without necessitating large footprint spaces. The advanced touch controls offer precision and ease of use, allowing culinary professionals to manage cooking settings effortlessly. Designed with dependent doors, this model ensures a synchronized opening mechanism, which enhances safety and convenience during operation. Certified by CSA and NSF, the Southbend PCE75S/TD_240/60/3 meets stringent safety and public health standards, making it a trusted choice for commercial kitchens. Its robust build and advanced features cater to a broad range of market segments, from small restaurants to large-scale food service operations, ensuring consistent performance and durability. The Southbend PCE75S/TD_240/60/3 is engineered to deliver top-notch convection cooking capabilities, making it an indispensable asset in high-demand kitchen environments.

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Product Description

The Southbend PCE75S/TD_240/60/3 Platinum Single Convection Oven Electric is a high-performance appliance designed for various professional culinary environments. With an impressive power output of 7.5kW, this oven is ideally suited for establishments requiring efficient and reliable cooking solutions. Featuring standard depth, the oven seamlessly integrates into kitchen setups without necessitating large footprint spaces. The advanced touch controls offer precision and ease of use, allowing culinary professionals to manage cooking settings effortlessly. Designed with dependent doors, this model ensures a synchronized opening mechanism, which enhances safety and convenience during operation. Certified by CSA and NSF, the Southbend PCE75S/TD_240/60/3 meets stringent safety and public health standards, making it a trusted choice for commercial kitchens. Its robust build and advanced features cater to a broad range of market segments, from small restaurants to large-scale food service operations, ensuring consistent performance and durability. The Southbend PCE75S/TD_240/60/3 is engineered to deliver top-notch convection cooking capabilities, making it an indispensable asset in high-demand kitchen environments.

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend PCE75S/TD_240/60/3 Platinum Single Convection Oven Electric

$5,906.25 $13,125.00

The Southbend PCE75S/TD_240/60/3 Platinum Single Convection Oven Electric is a high-performance appliance designed for various professional culinary environments. With an impressive power output of 7.5kW, this oven is ideally suited for establishments requiring efficient and reliable cooking solutions. Featuring standard depth, the oven seamlessly integrates into kitchen setups without necessitating large footprint spaces. The advanced touch controls offer precision and ease of use, allowing culinary professionals to manage cooking settings effortlessly. Designed with dependent doors, this model ensures a synchronized opening mechanism, which enhances safety and convenience during operation. Certified by CSA and NSF, the Southbend PCE75S/TD_240/60/3 meets stringent safety and public health standards, making it a trusted choice for commercial kitchens. Its robust build and advanced features cater to a broad range of market segments, from small restaurants to large-scale food service operations, ensuring consistent performance and durability. The Southbend PCE75S/TD_240/60/3 is engineered to deliver top-notch convection cooking capabilities, making it an indispensable asset in high-demand kitchen environments.