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Southbend PCE75S/TI-V_208/60/3 Platinum Single Convection Oven Electric 7.5kW

Southbend (Middleby)  |  MFG #: PCE75S/TI-V_208/60/3  |  Item #: 1371840
$8,366.85 $18,593.00
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  • Powerful 7.5kW output for efficient cooking
  • Standard depth for versatile kitchen installation
  • Touch controls for easy operation
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Description

Specifications

Reviews

Certifications

The Southbend PCE75S/TI-V_208/60/3 Platinum Single Convection Oven Electric 7.5kW is a powerhouse appliance designed for commercial kitchens seeking high-performance cooking solutions. This convection oven operates on an electric output of 7.5 kilowatts, ensuring energy-efficient cooking. Its standard depth design makes it suitable for various kitchen layouts, optimizing space without sacrificing performance. The oven is equipped with touch controls that provide intuitive operation, allowing precise adjustments for a wide range of cooking needs. Independent doors enhance accessibility and user convenience, enabling easy loading and unloading of multiple dishes simultaneously. A standout feature is its ventless design, which eliminates the need for additional ventilation infrastructure, a valuable advantage for kitchens with space constraints. Certified by CSA and NSF, the Southbend PCE75S/TI-V_208/60/3 meets stringent safety and sanitation standards, making it a reliable choice for restaurants, bakeries, and catering services. This oven's unique features position it as a versatile asset across different market segments within the food industry, delivering consistent, high-quality results while maintaining operational efficiency.

More Details

Product Description

The Southbend PCE75S/TI-V_208/60/3 Platinum Single Convection Oven Electric 7.5kW is a powerhouse appliance designed for commercial kitchens seeking high-performance cooking solutions. This convection oven operates on an electric output of 7.5 kilowatts, ensuring energy-efficient cooking. Its standard depth design makes it suitable for various kitchen layouts, optimizing space without sacrificing performance. The oven is equipped with touch controls that provide intuitive operation, allowing precise adjustments for a wide range of cooking needs. Independent doors enhance accessibility and user convenience, enabling easy loading and unloading of multiple dishes simultaneously. A standout feature is its ventless design, which eliminates the need for additional ventilation infrastructure, a valuable advantage for kitchens with space constraints. Certified by CSA and NSF, the Southbend PCE75S/TI-V_208/60/3 meets stringent safety and sanitation standards, making it a reliable choice for restaurants, bakeries, and catering services. This oven's unique features position it as a versatile asset across different market segments within the food industry, delivering consistent, high-quality results while maintaining operational efficiency.

Certifications

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend PCE75S/TI-V_208/60/3 Platinum Single Convection Oven Electric 7.5kW

$8,366.85 $18,593.00

The Southbend PCE75S/TI-V_208/60/3 Platinum Single Convection Oven Electric 7.5kW is a powerhouse appliance designed for commercial kitchens seeking high-performance cooking solutions. This convection oven operates on an electric output of 7.5 kilowatts, ensuring energy-efficient cooking. Its standard depth design makes it suitable for various kitchen layouts, optimizing space without sacrificing performance. The oven is equipped with touch controls that provide intuitive operation, allowing precise adjustments for a wide range of cooking needs. Independent doors enhance accessibility and user convenience, enabling easy loading and unloading of multiple dishes simultaneously. A standout feature is its ventless design, which eliminates the need for additional ventilation infrastructure, a valuable advantage for kitchens with space constraints. Certified by CSA and NSF, the Southbend PCE75S/TI-V_208/60/3 meets stringent safety and sanitation standards, making it a reliable choice for restaurants, bakeries, and catering services. This oven's unique features position it as a versatile asset across different market segments within the food industry, delivering consistent, high-quality results while maintaining operational efficiency.

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