Southbend PCE75S/TI_208/60/1 Platinum Single Convection Oven Electric
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- 7.5kW power for efficient cooking
- Standard depth fits most kitchen setups
- Touch controls for easy operation
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The Southbend PCE75S/TI_208/60/1 Platinum Single Convection Oven Electric is a high-performance appliance, designed to meet the demanding needs of professional kitchens. This electric convection oven operates at 7.5kW, providing ample power for consistent baking and cooking results. With its standard depth, it integrates seamlessly into most kitchen setups, optimizing space without compromising on functionality. The unit is equipped with intuitive touch controls, allowing for precise temperature adjustments and easy operation, catering to culinary professionals seeking efficiency and simplicity in a busy kitchen environment. One notable feature is its independent doors, enhancing accessibility and minimizing heat loss, which is essential in fast-paced food service operations. Certified by both CSA and NSF, this oven meets stringent safety and sanitation standards, making it a reliable choice for commercial kitchens. Whether in a bustling restaurant or a catering venue, the Southbend PCE75S/TI_208/60/1 elevates kitchen performance with its robust build and advanced features, ensuring reliable service and excellent culinary outcomes. This appliance serves as a valuable asset across various industry segments, from hospitality to institutional food services, where precision, reliability, and durability are paramount in delivering consistent food quality.
Product Description
The Southbend PCE75S/TI_208/60/1 Platinum Single Convection Oven Electric is a high-performance appliance, designed to meet the demanding needs of professional kitchens. This electric convection oven operates at 7.5kW, providing ample power for consistent baking and cooking results. With its standard depth, it integrates seamlessly into most kitchen setups, optimizing space without compromising on functionality. The unit is equipped with intuitive touch controls, allowing for precise temperature adjustments and easy operation, catering to culinary professionals seeking efficiency and simplicity in a busy kitchen environment. One notable feature is its independent doors, enhancing accessibility and minimizing heat loss, which is essential in fast-paced food service operations. Certified by both CSA and NSF, this oven meets stringent safety and sanitation standards, making it a reliable choice for commercial kitchens. Whether in a bustling restaurant or a catering venue, the Southbend PCE75S/TI_208/60/1 elevates kitchen performance with its robust build and advanced features, ensuring reliable service and excellent culinary outcomes. This appliance serves as a valuable asset across various industry segments, from hospitality to institutional food services, where precision, reliability, and durability are paramount in delivering consistent food quality.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | PCE75S/TI_208/60/1 |
Manufacturer Part # | PCE75S/TI_208/60/1 |
Deck Qty | 1 Deck |
Size | Full/standard Size |
Type | Standard |
Height | 55" |
Width | 38" |
Depth | 37.25" |
Weight | 620 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
ENERGY STAR Approved | Yes |
Certifications
Energy Star Qualified
The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.