Southbend PCG100B/TI_NAT Platinum Double Convection Oven Gas 50000 BTU's Each
Delivery to:
- Double convection ovens offer superior baking results
- Powerful 50,000 BTU's ensure quick heating
- Touch controls for easy operation
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend PCG100B/TI_NAT Platinum Double Convection Oven is an advanced gas oven designed for professional bakeries and culinary establishments. With a power output of 50,000 BTU's per oven, this model is engineered for those demanding high-efficiency baking solutions. As a bakery depth oven, it accommodates larger baking trays, optimizing space for high volume baking needs. The oven boasts user-friendly touch controls, allowing precise temperature management and baking settings tailored to a variety of culinary tasks. Each of the two ovens features independent doors, enhancing operational efficiency by allowing separate access and cooking conditions within the same unit. Such a design is particularly beneficial for commercial kitchens where diverse baking tasks are simultaneously conducted. The Southbend PCG100B/TI_NAT is part of the Platinum series from Middleby, known for its robust construction and innovative technology, making it a valuable asset in any professional kitchen setting. This convection oven is particularly advantageous for operations requiring consistent and even baking results, thus serving as an excellent choice for both small artisanal bakeries and large-scale commercial food production environments.
Product Description
The Southbend PCG100B/TI_NAT Platinum Double Convection Oven is an advanced gas oven designed for professional bakeries and culinary establishments. With a power output of 50,000 BTU's per oven, this model is engineered for those demanding high-efficiency baking solutions. As a bakery depth oven, it accommodates larger baking trays, optimizing space for high volume baking needs. The oven boasts user-friendly touch controls, allowing precise temperature management and baking settings tailored to a variety of culinary tasks. Each of the two ovens features independent doors, enhancing operational efficiency by allowing separate access and cooking conditions within the same unit. Such a design is particularly beneficial for commercial kitchens where diverse baking tasks are simultaneously conducted. The Southbend PCG100B/TI_NAT is part of the Platinum series from Middleby, known for its robust construction and innovative technology, making it a valuable asset in any professional kitchen setting. This convection oven is particularly advantageous for operations requiring consistent and even baking results, thus serving as an excellent choice for both small artisanal bakeries and large-scale commercial food production environments.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | PCG100B/TI_NAT |
Manufacturer Part # | PCG100B/TI_NAT |
Height | 66.75" |
Width | 38" |
Depth | 43.5" |
Weight | 1180 lbs |
Certifications
No certifications available