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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend PCHE15S/S-V_208/60/3 Platinum Double Convection Oven Half Size

Southbend (Middleby)  |  MFG #: PCHE15S/S-V_208/60/3  |  Item #: 1371863
Item: #1371863

Technical details
Manufacturer Southbend (Middleby)
Model Number PCHE15S/S-V_208/60/3
Manufacturer Part # PCHE15S/S-V_208/60/3
Exterior Finish Stainless Steel Front & Sides
Interior Finish Porcelain Interior
Base Legs
Type Standard
Deck Qty 2 Decks
Control Type Solid State Controls
kW (per deck) 6.0 - 10.99 KW
Size Half Size
Height 64"
Width 30"
Depth 26.8"
Weight 850 lbs
NSF Yes
CSA Yes

About this item

Product Details

The Southbend PCHE15S/S-V_208/60/3 Platinum Double Convection Oven Half Size is a high-performance kitchen appliance designed to meet the demands of various culinary industries with its compact and efficient capabilities. Operating at an impressive 7.5kW for each oven, this electric convection oven is engineered to deliver consistent cooking results with its advanced heating technology. Its half-size configuration is tailored for kitchens requiring space optimization without sacrificing the performance of a full-sized unit. The oven's standard depth and standard controls provide an intuitive and accessible user experience, simplifying operation while maintaining precision. Notably, the oven is ventless, offering versatile installation options by eliminating the need for external venting systems, making it ideal for establishments with specific spatial or architectural constraints. The Southbend PCHE15S/S-V_208/60/3 is powered by a 208-volt, 60 Hz, 3-phase electrical connection, ensuring robust energy efficiency and reliability. This convection oven is a valuable asset for bakeries, restaurants, and catering businesses that prioritize efficiency and adaptability in their kitchen environments, providing them with the flexibility to produce a variety of dishes with consistent quality. Its innovative features and compact design make it an essential tool for culinary professionals seeking to optimize their cooking operations.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend PCHE15S/S-V_208/60/3 Platinum Double Convection Oven Half Size

$18,087.00 $40,195.00

The Southbend PCHE15S/S-V_208/60/3 Platinum Double Convection Oven Half Size is a high-performance kitchen appliance designed to meet the demands of various culinary industries with its compact and efficient capabilities. Operating at an impressive 7.5kW for each oven, this electric convection oven is engineered to deliver consistent cooking results with its advanced heating technology. Its half-size configuration is tailored for kitchens requiring space optimization without sacrificing the performance of a full-sized unit. The oven's standard depth and standard controls provide an intuitive and accessible user experience, simplifying operation while maintaining precision. Notably, the oven is ventless, offering versatile installation options by eliminating the need for external venting systems, making it ideal for establishments with specific spatial or architectural constraints. The Southbend PCHE15S/S-V_208/60/3 is powered by a 208-volt, 60 Hz, 3-phase electrical connection, ensuring robust energy efficiency and reliability. This convection oven is a valuable asset for bakeries, restaurants, and catering businesses that prioritize efficiency and adaptability in their kitchen environments, providing them with the flexibility to produce a variety of dishes with consistent quality. Its innovative features and compact design make it an essential tool for culinary professionals seeking to optimize their cooking operations.