Southbend (Middleby)  |  MFG #: PCHE15S/T-V_208/60/3  | Item #: 1372087

Southbend PCHE15S/T-V_208/60/3 Platinum Double Convection Oven Half Size

$19,626.50 $39,253.00
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  • Ventless design for versatile installation
  • Energy efficient with 7.5kW each
  • User-friendly touch controls
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The Southbend PCHE15S-T-V_208-60-3 Platinum Double Convection Oven Half Size is an advanced culinary tool engineered for precision and efficiency in both commercial and high-demand kitchen environments. This electric oven, with a power rating of 7.5kW per oven stack, provides ample energy for consistent cooking results. Its half-size configuration makes it a perfect fit for kitchens with limited space while maintaining full functionality. Featuring standard depth and ventless operation, it simplifies installation and maintenance by eliminating the need for additional exhaust systems, catering to environments with ventilation constraints. The incorporation of touch controls offers a modern, intuitive interface, streamlining operations and enhancing user experience. This oven is particularly valuable for food service establishments that require reliable, high-speed convection cooking in compact spaces. The Southbend PCHE15S-T-V_208-60-3 is an ideal solution for bakeries, cafés, and catering businesses seeking a blend of performance and adaptability in a half-size format. With its robust construction and thoughtful design, it not only meets but exceeds the demands of professional kitchens, delivering quality and consistency with every use.

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Product Description

The Southbend PCHE15S-T-V_208-60-3 Platinum Double Convection Oven Half Size is an advanced culinary tool engineered for precision and efficiency in both commercial and high-demand kitchen environments. This electric oven, with a power rating of 7.5kW per oven stack, provides ample energy for consistent cooking results. Its half-size configuration makes it a perfect fit for kitchens with limited space while maintaining full functionality. Featuring standard depth and ventless operation, it simplifies installation and maintenance by eliminating the need for additional exhaust systems, catering to environments with ventilation constraints. The incorporation of touch controls offers a modern, intuitive interface, streamlining operations and enhancing user experience. This oven is particularly valuable for food service establishments that require reliable, high-speed convection cooking in compact spaces. The Southbend PCHE15S-T-V_208-60-3 is an ideal solution for bakeries, cafés, and catering businesses seeking a blend of performance and adaptability in a half-size format. With its robust construction and thoughtful design, it not only meets but exceeds the demands of professional kitchens, delivering quality and consistency with every use.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number PCHE15S/T-V_208/60/3
Manufacturer Part # PCHE15S/T-V_208/60/3
Deck Qty 2 Decks
Size Half Size
kW (per deck) 6.0 - 10.99 KW
Base Legs
Control Type Touch Screen Controls
Exterior Finish Stainless Steel Front & Sides
Type Standard
Interior Finish Porcelain Interior
Height 64"
Width 30"
Depth 26.8"
Weight 850 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend PCHE15S/T-V_208/60/3 Platinum Double Convection Oven Half Size
Southbend (Middleby)

Southbend PCHE15S/T-V_208/60/3 Platinum Double Convection Oven Half Size

$19,626.50 $39,253.00

The Southbend PCHE15S-T-V_208-60-3 Platinum Double Convection Oven Half Size is an advanced culinary tool engineered for precision and efficiency in both commercial and high-demand kitchen environments. This electric oven, with a power rating of 7.5kW per oven stack, provides ample energy for consistent cooking results. Its half-size configuration makes it a perfect fit for kitchens with limited space while maintaining full functionality. Featuring standard depth and ventless operation, it simplifies installation and maintenance by eliminating the need for additional exhaust systems, catering to environments with ventilation constraints. The incorporation of touch controls offers a modern, intuitive interface, streamlining operations and enhancing user experience. This oven is particularly valuable for food service establishments that require reliable, high-speed convection cooking in compact spaces. The Southbend PCHE15S-T-V_208-60-3 is an ideal solution for bakeries, cafés, and catering businesses seeking a blend of performance and adaptability in a half-size format. With its robust construction and thoughtful design, it not only meets but exceeds the demands of professional kitchens, delivering quality and consistency with every use.

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