Southbend (Middleby)  |  MFG #: PCHE75S/S-V_208/60/3  | Item #: 1372393

Southbend PCHE75S/S-V_208/60/3 Platinum Single Convection Oven Half Size

$9,283.00 $18,566.00
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  • Powerful 7.5kW for quick and efficient cooking
  • Half size, perfect for limited kitchen spaces
  • Ventless design eliminates need for extra ventilation
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The Southbend PCHE75S/S-V-208/60/3 Platinum Single Convection Oven Half Size is a high-performance, electric-powered unit designed for professional kitchens that require precision and efficiency. With a power output of 7.5kW, this convection oven guarantees consistent and powerful cooking results, ideal for bakeries, restaurants, and catering operations. Its half-size configuration makes it a versatile choice for establishments with space constraints, while retaining the robust capabilities of larger models. Engineered for standard depth installations, the unit fits seamlessly into various kitchen layouts. The oven is equipped with standard controls, facilitating straightforward operation and ensuring ease of use for chefs and kitchen staff. A notable feature is its ventless design, which eliminates the need for a traditional ventilation hood, making it suitable for a wider range of kitchen environments, including those with ventilation limitations. This design not only simplifies installation but also contributes to a cleaner and more efficient cooking environment. The Southbend PCHE75S/S-V-208/60/3 is a testament to innovative kitchen technology, providing a reliable and adaptable solution for culinary professionals seeking to enhance their service capabilities without compromising on space or performance.

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Product Description

The Southbend PCHE75S/S-V-208/60/3 Platinum Single Convection Oven Half Size is a high-performance, electric-powered unit designed for professional kitchens that require precision and efficiency. With a power output of 7.5kW, this convection oven guarantees consistent and powerful cooking results, ideal for bakeries, restaurants, and catering operations. Its half-size configuration makes it a versatile choice for establishments with space constraints, while retaining the robust capabilities of larger models. Engineered for standard depth installations, the unit fits seamlessly into various kitchen layouts. The oven is equipped with standard controls, facilitating straightforward operation and ensuring ease of use for chefs and kitchen staff. A notable feature is its ventless design, which eliminates the need for a traditional ventilation hood, making it suitable for a wider range of kitchen environments, including those with ventilation limitations. This design not only simplifies installation but also contributes to a cleaner and more efficient cooking environment. The Southbend PCHE75S/S-V-208/60/3 is a testament to innovative kitchen technology, providing a reliable and adaptable solution for culinary professionals seeking to enhance their service capabilities without compromising on space or performance.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number PCHE75S/S-V_208/60/3
Manufacturer Part # PCHE75S/S-V_208/60/3
Base Legs
Control Type Solid State Controls
Deck Qty 1 Deck
Type Standard
Size Half Size
Exterior Finish Stainless Steel Front & Sides
Interior Finish Porcelain Interior
kW (per deck) 6.0 - 10.99 KW
Height 33"
Width 30"
Depth 26.8"
Weight 420 lbs
NSF Approved Yes
CSA Approved Yes

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend PCHE75S/S-V_208/60/3 Platinum Single Convection Oven Half Size
Southbend (Middleby)

Southbend PCHE75S/S-V_208/60/3 Platinum Single Convection Oven Half Size

$9,283.00 $18,566.00

The Southbend PCHE75S/S-V-208/60/3 Platinum Single Convection Oven Half Size is a high-performance, electric-powered unit designed for professional kitchens that require precision and efficiency. With a power output of 7.5kW, this convection oven guarantees consistent and powerful cooking results, ideal for bakeries, restaurants, and catering operations. Its half-size configuration makes it a versatile choice for establishments with space constraints, while retaining the robust capabilities of larger models. Engineered for standard depth installations, the unit fits seamlessly into various kitchen layouts. The oven is equipped with standard controls, facilitating straightforward operation and ensuring ease of use for chefs and kitchen staff. A notable feature is its ventless design, which eliminates the need for a traditional ventilation hood, making it suitable for a wider range of kitchen environments, including those with ventilation limitations. This design not only simplifies installation but also contributes to a cleaner and more efficient cooking environment. The Southbend PCHE75S/S-V-208/60/3 is a testament to innovative kitchen technology, providing a reliable and adaptable solution for culinary professionals seeking to enhance their service capabilities without compromising on space or performance.

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