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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend S36A-2TR_LP S-Series Restaurant Range Gas 36"

Southbend (Middleby)  |  MFG #: S36A-2TR_LP  |  Item #: 101231
Item: #101231

Technical details
Manufacturer Southbend (Middleby)
Model Number S36A-2TR_LP
Manufacturer Part # S36A-2TR_LP
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .500" = 1/2"
Base (1) Convection Oven
Vent Backriser With Hi-shelf
Top (2) Open Burners, (1) 24" Griddle With Thermostats
Height 59.5"
Width 36.5"
Depth 42.25"
Weight 660 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend S36A-2TR_LP S-Series Restaurant Range Gas 36" is a versatile and high-capacity culinary appliance designed for dynamic kitchen environments. This 36-inch gas range features two powerful 28,000 BTU open burners, allowing precise temperature control for various cooking tasks. Complementing the burners, a 24-inch right-side griddle with thermostatic controls offers even heat distribution, making it perfect for preparing a range of dishes. The unit includes a convection oven, known for its efficiency in cooking and baking, equipped with a snap-action thermostat for accurate temperature management. For user convenience, the range has removable cast iron grate tops and a crumb drawer, facilitating easy cleaning and maintenance. Adding to its functionality is a hinged lower valve panel, and it comes with two oven racks for increased cooking versatility. Constructed with a durable stainless-steel front, sides, and shelf, it also features a 4-inch front rail and 6-inch adjustable legs for stability and adaptability in various kitchen setups. Operating at 139,000 BTU, this range requires a 115v/60/1-ph power supply drawing 5.9 amps, complete with a cord and plug. It holds cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring compliance with safety and efficiency standards in professional food service settings.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend S36A-2TR_LP S-Series Restaurant Range Gas 36"

$9,359.00 $20,798.00

The Southbend S36A-2TR_LP S-Series Restaurant Range Gas 36" is a versatile and high-capacity culinary appliance designed for dynamic kitchen environments. This 36-inch gas range features two powerful 28,000 BTU open burners, allowing precise temperature control for various cooking tasks. Complementing the burners, a 24-inch right-side griddle with thermostatic controls offers even heat distribution, making it perfect for preparing a range of dishes. The unit includes a convection oven, known for its efficiency in cooking and baking, equipped with a snap-action thermostat for accurate temperature management. For user convenience, the range has removable cast iron grate tops and a crumb drawer, facilitating easy cleaning and maintenance. Adding to its functionality is a hinged lower valve panel, and it comes with two oven racks for increased cooking versatility. Constructed with a durable stainless-steel front, sides, and shelf, it also features a 4-inch front rail and 6-inch adjustable legs for stability and adaptability in various kitchen setups. Operating at 139,000 BTU, this range requires a 115v/60/1-ph power supply drawing 5.9 amps, complete with a cord and plug. It holds cCSAus, CSA Flame, CSA Star, and NSF certifications, ensuring compliance with safety and efficiency standards in professional food service settings.