Southbend S36D-1G_LP S-Series Restaurant Range Gas 36"
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- (4) 28,000 BTU open burners with high efficiency
- 12" griddle on left for versatile cooking
- Stainless steel front, sides, and shelf for durability
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Southbend S36D-1G_LP S-Series Restaurant Range Gas 36" is a versatile and powerful appliance designed for commercial kitchens, offering a comprehensive solution for cooking needs with its robust features. This range includes four 28,000 BTU open burners, providing ample heat for high-volume cooking, alongside a 12" griddle positioned on the left, equipped with manual controls for precise temperature management. Complementing these cooking surfaces is a standard oven, featuring a snap action thermostat for reliable temperature regulation, making it suitable for a variety of baking and roasting tasks. The unit's removable cast iron grate tops and crumb drawer facilitate easy cleaning and maintenance, enhancing operational efficiency. A hinged lower valve panel provides convenient access for service and adjustments. Constructed with a stainless steel front, sides, and shelf, this range offers durability, complemented by a 4" front rail and 6" adjustable legs for stability and adaptability to various kitchen setups. With a total capacity of 165,000 BTU, this restaurant range is cCSAus, CSA Flame, CSA Star, and NSF certified, underscoring its compliance with strict safety and performance standards. The Southbend S36D-1G_LP S-Series Restaurant Range is an ideal choice for professionals seeking reliability and high performance in a compact design.
Product Description
Southbend S36D-1G_LP S-Series Restaurant Range Gas 36" is a versatile and powerful appliance designed for commercial kitchens, offering a comprehensive solution for cooking needs with its robust features. This range includes four 28,000 BTU open burners, providing ample heat for high-volume cooking, alongside a 12" griddle positioned on the left, equipped with manual controls for precise temperature management. Complementing these cooking surfaces is a standard oven, featuring a snap action thermostat for reliable temperature regulation, making it suitable for a variety of baking and roasting tasks. The unit's removable cast iron grate tops and crumb drawer facilitate easy cleaning and maintenance, enhancing operational efficiency. A hinged lower valve panel provides convenient access for service and adjustments. Constructed with a stainless steel front, sides, and shelf, this range offers durability, complemented by a 4" front rail and 6" adjustable legs for stability and adaptability to various kitchen setups. With a total capacity of 165,000 BTU, this restaurant range is cCSAus, CSA Flame, CSA Star, and NSF certified, underscoring its compliance with strict safety and performance standards. The Southbend S36D-1G_LP S-Series Restaurant Range is an ideal choice for professionals seeking reliability and high performance in a compact design.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | S36D-1G_LP |
Manufacturer Part # | S36D-1G_LP |
Vent | Backriser With Hi-shelf |
Top | (4) Open Burners, (1) 12" Griddle |
Base | (1) Standard Oven |
Exterior Finish | Stainless Steel Front & Sides |
Height | 59.5" |
Width | 36.5" |
Depth | 34" |
Weight | 660 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.