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Southbend S36D-2GR_NAT S-Series Restaurant Range Gas 36"

Southbend (Middleby)  |  MFG #: S36D-2GR_NAT  |  Item #: 101202
$6,699.60 $14,888.00
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  • 36" gas range with versatile cooking options
  • Includes 2 powerful 28,000 BTU open burners
  • 24" griddle for varied cooking needs
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Description

Specifications

Reviews

Certifications

The Southbend S36D-2GR_NAT S-Series Restaurant Range is a versatile and high-performance gas appliance designed for professional kitchen environments. This 36-inch unit features two robust 28,000 BTU open burners, providing powerful heat for a variety of cooking tasks. Additionally, the range incorporates a 24-inch right-side griddle, offering additional cooking flexibility. The manual controls ensure precise temperature management, while the snap action thermostat in the standard oven aids in maintaining consistent baking and roasting temperatures. The removable cast iron grate tops and crumb drawer facilitate easy cleaning and maintenance. A hinged lower valve panel further enhances accessibility for routine checks. Constructed with a stainless steel front, sides, and shelf, this model is built for durability and longevity in demanding kitchen settings. The 4-inch front rail and 6-inch adjustable legs provide stability and adaptability to different kitchen layouts. With a total output of 139,000 BTU, the Southbend S36D-2GR_NAT is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with rigorous safety and quality standards. This restaurant range is an excellent choice for various market segments within the food service industry, delivering exceptional performance and reliability in high-volume cooking environments.

More Details

Product Description

The Southbend S36D-2GR_NAT S-Series Restaurant Range is a versatile and high-performance gas appliance designed for professional kitchen environments. This 36-inch unit features two robust 28,000 BTU open burners, providing powerful heat for a variety of cooking tasks. Additionally, the range incorporates a 24-inch right-side griddle, offering additional cooking flexibility. The manual controls ensure precise temperature management, while the snap action thermostat in the standard oven aids in maintaining consistent baking and roasting temperatures. The removable cast iron grate tops and crumb drawer facilitate easy cleaning and maintenance. A hinged lower valve panel further enhances accessibility for routine checks. Constructed with a stainless steel front, sides, and shelf, this model is built for durability and longevity in demanding kitchen settings. The 4-inch front rail and 6-inch adjustable legs provide stability and adaptability to different kitchen layouts. With a total output of 139,000 BTU, the Southbend S36D-2GR_NAT is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with rigorous safety and quality standards. This restaurant range is an excellent choice for various market segments within the food service industry, delivering exceptional performance and reliability in high-volume cooking environments.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend S36D-2GR_NAT S-Series Restaurant Range Gas 36"

$6,699.60 $14,888.00

The Southbend S36D-2GR_NAT S-Series Restaurant Range is a versatile and high-performance gas appliance designed for professional kitchen environments. This 36-inch unit features two robust 28,000 BTU open burners, providing powerful heat for a variety of cooking tasks. Additionally, the range incorporates a 24-inch right-side griddle, offering additional cooking flexibility. The manual controls ensure precise temperature management, while the snap action thermostat in the standard oven aids in maintaining consistent baking and roasting temperatures. The removable cast iron grate tops and crumb drawer facilitate easy cleaning and maintenance. A hinged lower valve panel further enhances accessibility for routine checks. Constructed with a stainless steel front, sides, and shelf, this model is built for durability and longevity in demanding kitchen settings. The 4-inch front rail and 6-inch adjustable legs provide stability and adaptability to different kitchen layouts. With a total output of 139,000 BTU, the Southbend S36D-2GR_NAT is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with rigorous safety and quality standards. This restaurant range is an excellent choice for various market segments within the food service industry, delivering exceptional performance and reliability in high-volume cooking environments.

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