Southbend S36D-2TL_LP S-Series Restaurant Range Gas 36"
Delivery to:
- 36" gas range with versatile cooking options
- Features 2 high-efficiency 28,000 BTU open burners
- Includes 24" thermostatic griddle for precise cooking
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend S36D-2TL_LP S-Series Restaurant Range is a 36-inch gas range designed for commercial kitchens, offering a combination of power and versatility. It features two open burners, each providing a robust 28,000 BTU output, catering to high-demand cooking requirements. Complementing the burners is a 24-inch left-side griddle with thermostatic controls, enabling precise temperature management for varied culinary tasks. The range also includes a standard oven equipped with a snap-action thermostat for consistent baking and roasting outcomes. Removable cast iron grate tops and a crumb drawer facilitate efficient cleaning and maintenance. The design incorporates a hinged lower valve panel for easy access and operational convenience. Enhancing its durability and aesthetic appeal, the unit boasts a stainless steel front, sides, and shelf, alongside a 4-inch front rail and 6-inch adjustable legs. The total energy output of the range is 139,000 BTU, and it meets cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring compliance with safety and performance regulations. This product is ideal for various segments within the foodservice industry, providing chefs and kitchen staff with reliable, high-performance equipment essential for diverse cooking applications.
Product Description
The Southbend S36D-2TL_LP S-Series Restaurant Range is a 36-inch gas range designed for commercial kitchens, offering a combination of power and versatility. It features two open burners, each providing a robust 28,000 BTU output, catering to high-demand cooking requirements. Complementing the burners is a 24-inch left-side griddle with thermostatic controls, enabling precise temperature management for varied culinary tasks. The range also includes a standard oven equipped with a snap-action thermostat for consistent baking and roasting outcomes. Removable cast iron grate tops and a crumb drawer facilitate efficient cleaning and maintenance. The design incorporates a hinged lower valve panel for easy access and operational convenience. Enhancing its durability and aesthetic appeal, the unit boasts a stainless steel front, sides, and shelf, alongside a 4-inch front rail and 6-inch adjustable legs. The total energy output of the range is 139,000 BTU, and it meets cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring compliance with safety and performance regulations. This product is ideal for various segments within the foodservice industry, providing chefs and kitchen staff with reliable, high-performance equipment essential for diverse cooking applications.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | S36D-2TL_LP |
| Manufacturer Part # | S36D-2TL_LP |
| Exterior Finish | Stainless Steel Front & Sides |
| Plate Thickness | .500" = 1/2" |
| Base | (1) Standard Oven |
| Vent | Backriser With Hi-shelf |
| Top | (2) Open Burners, (1) 24" Griddle With Thermostats |
| Height | 59.5" |
| Width | 36.5" |
| Depth | 34" |
| Weight | 660 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
