Southbend S36D-2TL_NAT S-Series Restaurant Range Gas 36"
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- High-performance 28,000 BTU burners for efficient cooking
- Versatile 24" griddle with precise thermostatic controls
- Robust stainless steel construction for durability
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The Southbend S36D-2TL_NAT S-Series Restaurant Range is a versatile and robust cooking equipment ideal for a variety of commercial kitchen settings. This gas-powered range measures 36 inches and features a combination of two 28,000 BTU open burners and a 24-inch griddle positioned on the left, all controlled via precise thermostatic controls. It includes a standard oven with a snap-action thermostat for consistent cooking results. The range's design incorporates removable cast iron grate tops and a crumb drawer, facilitating easy maintenance and cleanliness. The hinged lower valve panel adds accessibility for maintenance tasks. The unit is constructed with a durable stainless steel front, sides, and shelf, along with a 4-inch front rail and 6-inch adjustable legs, offering both stability and adaptability in kitchen environments. With a total output of 139,000 BTU, this range is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with safety and performance standards. The Southbend S36D-2TL_NAT is an exceptional asset for restaurant professionals seeking reliability and efficiency in their cooking operations.
Product Description
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
