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Southbend S48AC-2GR_LP S-Series Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: S48AC-2GR_LP  |  Item #: 101189
$11,064.15 $24,587.00
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  • Powerful cooking with four 28,000 BTU open burners
  • Convenient 24" griddle for versatile cooking options
  • Includes a convection oven for even baking results
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Description

Specifications

Reviews

Certifications

The Southbend S48AC-2GR_LP S-Series Restaurant Range is a versatile 48-inch gas appliance designed for high-performance culinary environments. It features four 28,000 BTU open burners, offering robust heat output suitable for various cooking needs. Complementing the burners is a 24-inch griddle on the right side, manually controlled for precise cooking. The unit includes a convection oven, enhancing cooking efficiency with even heat distribution, and a cabinet base for additional storage. The range incorporates a snap-action thermostat for accurate temperature control. The design includes four removable cast iron grate tops and two crumb drawers, ensuring easy cleaning and maintenance. A hinged lower valve panel provides convenient access to internal components, and the unit comes with two racks for added versatility. Constructed with a stainless steel front and sides, it includes a removable shelf, a 4-inch front rail, and 6-inch adjustable legs for customized height settings. With a total heat output of 195,000 BTU, the Southbend S48AC-2GR_LP meets industry standards with cCSAus, CSA Flame, CSA Star, and NSF certifications, making it an essential addition to any professional kitchen seeking reliability and performance in a restaurant range.

More Details

Product Description

The Southbend S48AC-2GR_LP S-Series Restaurant Range is a versatile 48-inch gas appliance designed for high-performance culinary environments. It features four 28,000 BTU open burners, offering robust heat output suitable for various cooking needs. Complementing the burners is a 24-inch griddle on the right side, manually controlled for precise cooking. The unit includes a convection oven, enhancing cooking efficiency with even heat distribution, and a cabinet base for additional storage. The range incorporates a snap-action thermostat for accurate temperature control. The design includes four removable cast iron grate tops and two crumb drawers, ensuring easy cleaning and maintenance. A hinged lower valve panel provides convenient access to internal components, and the unit comes with two racks for added versatility. Constructed with a stainless steel front and sides, it includes a removable shelf, a 4-inch front rail, and 6-inch adjustable legs for customized height settings. With a total heat output of 195,000 BTU, the Southbend S48AC-2GR_LP meets industry standards with cCSAus, CSA Flame, CSA Star, and NSF certifications, making it an essential addition to any professional kitchen seeking reliability and performance in a restaurant range.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend S48AC-2GR_LP S-Series Restaurant Range Gas 48"

$11,064.15 $24,587.00

The Southbend S48AC-2GR_LP S-Series Restaurant Range is a versatile 48-inch gas appliance designed for high-performance culinary environments. It features four 28,000 BTU open burners, offering robust heat output suitable for various cooking needs. Complementing the burners is a 24-inch griddle on the right side, manually controlled for precise cooking. The unit includes a convection oven, enhancing cooking efficiency with even heat distribution, and a cabinet base for additional storage. The range incorporates a snap-action thermostat for accurate temperature control. The design includes four removable cast iron grate tops and two crumb drawers, ensuring easy cleaning and maintenance. A hinged lower valve panel provides convenient access to internal components, and the unit comes with two racks for added versatility. Constructed with a stainless steel front and sides, it includes a removable shelf, a 4-inch front rail, and 6-inch adjustable legs for customized height settings. With a total heat output of 195,000 BTU, the Southbend S48AC-2GR_LP meets industry standards with cCSAus, CSA Flame, CSA Star, and NSF certifications, making it an essential addition to any professional kitchen seeking reliability and performance in a restaurant range.

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