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Southbend S48AC-2TL_NAT S-Series Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: S48AC-2TL_NAT  |  Item #: 101186
$11,260.35 $25,023.00
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  • 48" gas range with versatile cooking options
  • Includes (4) 28,000 BTU open burners
  • 24" thermostatic griddle for precise cooking
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend S48AC-2TL_NAT S-Series Restaurant Range is a versatile gas appliance tailored for professional kitchen environments. Measuring 48 inches, it features four 28,000 BTU open burners, providing powerful and efficient heat for a variety of cooking needs. This model also includes a 24-inch griddle on the left side with precise thermostatic controls, enabling consistent temperature management for griddling tasks. The range boasts a convection oven, enhancing baking and roasting functionalities, along with a cabinet base for additional storage. With a total output of 195,000 BTU, the unit guarantees robust performance. The snap action thermostat ensures quick and accurate temperature adjustments, while the four removable cast iron grate tops and two crumb drawers facilitate easy cleaning and maintenance. A hinged lower valve panel allows straightforward access for servicing. The range is equipped with two racks and a stainless steel exterior, including front, sides, and a removable shelf, ensuring durability and longevity. Additional features comprise a 4-inch front rail and 6-inch adjustable legs for customizable height. Certified by CSAus, CSA Flame, CSA Star, and NSF, the Southbend S48AC-2TL_NAT aligns with rigorous safety and sanitary standards, making it a reliable choice for varied culinary operations.

More Details

Product Description

The Southbend S48AC-2TL_NAT S-Series Restaurant Range is a versatile gas appliance tailored for professional kitchen environments. Measuring 48 inches, it features four 28,000 BTU open burners, providing powerful and efficient heat for a variety of cooking needs. This model also includes a 24-inch griddle on the left side with precise thermostatic controls, enabling consistent temperature management for griddling tasks. The range boasts a convection oven, enhancing baking and roasting functionalities, along with a cabinet base for additional storage. With a total output of 195,000 BTU, the unit guarantees robust performance. The snap action thermostat ensures quick and accurate temperature adjustments, while the four removable cast iron grate tops and two crumb drawers facilitate easy cleaning and maintenance. A hinged lower valve panel allows straightforward access for servicing. The range is equipped with two racks and a stainless steel exterior, including front, sides, and a removable shelf, ensuring durability and longevity. Additional features comprise a 4-inch front rail and 6-inch adjustable legs for customizable height. Certified by CSAus, CSA Flame, CSA Star, and NSF, the Southbend S48AC-2TL_NAT aligns with rigorous safety and sanitary standards, making it a reliable choice for varied culinary operations.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend S48AC-2TL_NAT S-Series Restaurant Range Gas 48"

$11,260.35 $25,023.00

The Southbend S48AC-2TL_NAT S-Series Restaurant Range is a versatile gas appliance tailored for professional kitchen environments. Measuring 48 inches, it features four 28,000 BTU open burners, providing powerful and efficient heat for a variety of cooking needs. This model also includes a 24-inch griddle on the left side with precise thermostatic controls, enabling consistent temperature management for griddling tasks. The range boasts a convection oven, enhancing baking and roasting functionalities, along with a cabinet base for additional storage. With a total output of 195,000 BTU, the unit guarantees robust performance. The snap action thermostat ensures quick and accurate temperature adjustments, while the four removable cast iron grate tops and two crumb drawers facilitate easy cleaning and maintenance. A hinged lower valve panel allows straightforward access for servicing. The range is equipped with two racks and a stainless steel exterior, including front, sides, and a removable shelf, ensuring durability and longevity. Additional features comprise a 4-inch front rail and 6-inch adjustable legs for customizable height. Certified by CSAus, CSA Flame, CSA Star, and NSF, the Southbend S48AC-2TL_NAT aligns with rigorous safety and sanitary standards, making it a reliable choice for varied culinary operations.

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