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Southbend S48AC-4T_NAT S-Series Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: S48AC-4T_NAT  |  Item #: 101172
$12,958.65 $28,797.00
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  • Powerful 115,000 BTU for efficient cooking
  • Versatile with griddle and convection oven
  • Durable stainless steel front and sides
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend S48AC-4T_NAT S-Series Restaurant Range is a versatile 48-inch gas range that combines multiple cooking functionalities, catering to the diverse needs of professional kitchens. It features a griddle equipped with precise thermostatic controls, ensuring accurate temperature management for consistent cooking results. This range includes a powerful convection oven, maximizing cooking efficiency and capacity, alongside a practical cabinet base for additional storage. The snap action thermostat offers responsive temperature adjustments, while the unit's two removable crumb drawers facilitate easy cleaning. Its hinged lower valve panel provides convenient access for maintenance. The Southbend S48AC-4T_NAT includes two racks, enhancing its utility for various cooking applications. Constructed with a stainless steel front and sides, it ensures durability and a sleek appearance, complemented by a removable shelf and a 4-inch front rail. The range stands on 6-inch adjustable legs, allowing for customized height adjustments to suit different kitchen setups. With an impressive output of 115,000 BTU, this range is engineered to support high-volume cooking demands. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets rigorous safety and sanitation standards, making it an ideal choice for restaurants and other food service establishments seeking reliability and performance.

More Details

Product Description

The Southbend S48AC-4T_NAT S-Series Restaurant Range is a versatile 48-inch gas range that combines multiple cooking functionalities, catering to the diverse needs of professional kitchens. It features a griddle equipped with precise thermostatic controls, ensuring accurate temperature management for consistent cooking results. This range includes a powerful convection oven, maximizing cooking efficiency and capacity, alongside a practical cabinet base for additional storage. The snap action thermostat offers responsive temperature adjustments, while the unit's two removable crumb drawers facilitate easy cleaning. Its hinged lower valve panel provides convenient access for maintenance. The Southbend S48AC-4T_NAT includes two racks, enhancing its utility for various cooking applications. Constructed with a stainless steel front and sides, it ensures durability and a sleek appearance, complemented by a removable shelf and a 4-inch front rail. The range stands on 6-inch adjustable legs, allowing for customized height adjustments to suit different kitchen setups. With an impressive output of 115,000 BTU, this range is engineered to support high-volume cooking demands. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets rigorous safety and sanitation standards, making it an ideal choice for restaurants and other food service establishments seeking reliability and performance.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend S48AC-4T_NAT S-Series Restaurant Range Gas 48"

$12,958.65 $28,797.00

The Southbend S48AC-4T_NAT S-Series Restaurant Range is a versatile 48-inch gas range that combines multiple cooking functionalities, catering to the diverse needs of professional kitchens. It features a griddle equipped with precise thermostatic controls, ensuring accurate temperature management for consistent cooking results. This range includes a powerful convection oven, maximizing cooking efficiency and capacity, alongside a practical cabinet base for additional storage. The snap action thermostat offers responsive temperature adjustments, while the unit's two removable crumb drawers facilitate easy cleaning. Its hinged lower valve panel provides convenient access for maintenance. The Southbend S48AC-4T_NAT includes two racks, enhancing its utility for various cooking applications. Constructed with a stainless steel front and sides, it ensures durability and a sleek appearance, complemented by a removable shelf and a 4-inch front rail. The range stands on 6-inch adjustable legs, allowing for customized height adjustments to suit different kitchen setups. With an impressive output of 115,000 BTU, this range is engineered to support high-volume cooking demands. Certified by cCSAus, CSA Flame, CSA Star, and NSF, it meets rigorous safety and sanitation standards, making it an ideal choice for restaurants and other food service establishments seeking reliability and performance.

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