Southbend (Middleby)  |  MFG #: S48DC-3GL_LP  | Item #: 101161

Southbend S48DC-3GL_LP S-Series Restaurant Range Gas 48"

$9,054.00 $18,108.00
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  • High-performance 28,000 BTU open burners
  • Versatile 36" left-side griddle
  • Includes a spacious standard oven
  • View More Details

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The Southbend S48DC-3GL_LP S-Series Restaurant Range Gas 48" is a powerful and versatile choice for professional kitchens, built to meet the demanding needs of the culinary industry. This 48-inch restaurant range includes two robust 28,000 BTU open burners, ideal for high-heat cooking, and a 36-inch griddle on the left, offering ample cooking flexibility. The unit features manual controls, providing chefs with precise command over cooking temperatures. It incorporates a standard oven, perfect for baking and roasting, as well as a cabinet base for additional storage. The snap action thermostat ensures accurate temperature regulation, enhancing cooking consistency. The range includes two removable cast iron grate tops and crumb drawers, facilitating easy cleaning and maintenance. A hinged lower valve panel and one rack are included for added convenience. Constructed with a stainless steel front, sides, and a removable shelf, this range exudes durability and a professional aesthetic. The 4-inch front rail and 6-inch adjustable legs add stability and adaptability to various kitchen setups. With a total output of 155,000 BTU, this unit is cCSAus, CSA Flame, and CSA Star certified, as well as NSF approved, ensuring compliance with safety and sanitation standards, making it a reliable asset for diverse food service operations.

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Product Description

The Southbend S48DC-3GL_LP S-Series Restaurant Range Gas 48" is a powerful and versatile choice for professional kitchens, built to meet the demanding needs of the culinary industry. This 48-inch restaurant range includes two robust 28,000 BTU open burners, ideal for high-heat cooking, and a 36-inch griddle on the left, offering ample cooking flexibility. The unit features manual controls, providing chefs with precise command over cooking temperatures. It incorporates a standard oven, perfect for baking and roasting, as well as a cabinet base for additional storage. The snap action thermostat ensures accurate temperature regulation, enhancing cooking consistency. The range includes two removable cast iron grate tops and crumb drawers, facilitating easy cleaning and maintenance. A hinged lower valve panel and one rack are included for added convenience. Constructed with a stainless steel front, sides, and a removable shelf, this range exudes durability and a professional aesthetic. The 4-inch front rail and 6-inch adjustable legs add stability and adaptability to various kitchen setups. With a total output of 155,000 BTU, this unit is cCSAus, CSA Flame, and CSA Star certified, as well as NSF approved, ensuring compliance with safety and sanitation standards, making it a reliable asset for diverse food service operations.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number S48DC-3GL_LP
Manufacturer Part # S48DC-3GL_LP
Base (1) Standard Oven, (1) Cabinet
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .500" = 1/2"
Top (2) Open Burners, (1) 36" Griddle
Height 59.5"
Width 48.63"
Depth 34"
Weight 860 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend S48DC-3GL_LP S-Series Restaurant Range Gas 48"
Southbend (Middleby)

Southbend S48DC-3GL_LP S-Series Restaurant Range Gas 48"

$9,054.00 $18,108.00

The Southbend S48DC-3GL_LP S-Series Restaurant Range Gas 48" is a powerful and versatile choice for professional kitchens, built to meet the demanding needs of the culinary industry. This 48-inch restaurant range includes two robust 28,000 BTU open burners, ideal for high-heat cooking, and a 36-inch griddle on the left, offering ample cooking flexibility. The unit features manual controls, providing chefs with precise command over cooking temperatures. It incorporates a standard oven, perfect for baking and roasting, as well as a cabinet base for additional storage. The snap action thermostat ensures accurate temperature regulation, enhancing cooking consistency. The range includes two removable cast iron grate tops and crumb drawers, facilitating easy cleaning and maintenance. A hinged lower valve panel and one rack are included for added convenience. Constructed with a stainless steel front, sides, and a removable shelf, this range exudes durability and a professional aesthetic. The 4-inch front rail and 6-inch adjustable legs add stability and adaptability to various kitchen setups. With a total output of 155,000 BTU, this unit is cCSAus, CSA Flame, and CSA Star certified, as well as NSF approved, ensuring compliance with safety and sanitation standards, making it a reliable asset for diverse food service operations.

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