Southbend S48DC-3TL_NAT S-Series Restaurant Range Gas 48"
Delivery to:
- Powerful 28,000 BTU open burners for high-performance cooking
- Versatile 36" griddle with thermostatic controls for precise cooking
- Includes standard oven for baking and roasting needs
- View More Details
Price-match Guarantee
Price-match Guarantee
Our Price-Match Guarantee promises to match any lower price you find at approved competitors within 30 days. See terms.
Secure Shopping
Secure Shopping
Shop with confidence—our site is secured with SSL encryption, and we prioritize your data security and privacy. Learn more.
The Southbend S48DC-3TL_NAT S-Series Restaurant Range Gas 48" is a versatile and robust appliance designed for the demanding environments of commercial kitchens. This gas range features two powerful 28,000 BTU open burners and a spacious 36" griddle on the left, offering substantial cooking flexibility. With thermostatic controls, precision in temperature regulation is ensured, catering to the diverse needs of chefs. The unit includes a standard oven and a cabinet base, providing ample cooking and storage solutions. Enhanced with a snap action thermostat, it guarantees rapid and precise temperature adjustments. The two removable cast iron grate tops and crumb drawers simplify cleaning and maintenance. For user convenience, it includes a hinged lower valve panel and one rack. Constructed with stainless steel front and sides, this range promises durability and a professional appearance. The adjustable 6" legs and a 4" front rail add to its practicality and usability in a busy kitchen setting. Operating at a total of 155,000 BTU, it assures high performance while adhering to safety standards with certifications such as cCSAus, CSA Flame, CSA Star, and NSF. The Southbend S48DC-3TL_NAT is an ideal choice for restaurants seeking reliability and efficiency in their culinary operations.
Product Description
The Southbend S48DC-3TL_NAT S-Series Restaurant Range Gas 48" is a versatile and robust appliance designed for the demanding environments of commercial kitchens. This gas range features two powerful 28,000 BTU open burners and a spacious 36" griddle on the left, offering substantial cooking flexibility. With thermostatic controls, precision in temperature regulation is ensured, catering to the diverse needs of chefs. The unit includes a standard oven and a cabinet base, providing ample cooking and storage solutions. Enhanced with a snap action thermostat, it guarantees rapid and precise temperature adjustments. The two removable cast iron grate tops and crumb drawers simplify cleaning and maintenance. For user convenience, it includes a hinged lower valve panel and one rack. Constructed with stainless steel front and sides, this range promises durability and a professional appearance. The adjustable 6" legs and a 4" front rail add to its practicality and usability in a busy kitchen setting. Operating at a total of 155,000 BTU, it assures high performance while adhering to safety standards with certifications such as cCSAus, CSA Flame, CSA Star, and NSF. The Southbend S48DC-3TL_NAT is an ideal choice for restaurants seeking reliability and efficiency in their culinary operations.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | S48DC-3TL_NAT |
Manufacturer Part # | S48DC-3TL_NAT |
Plate Thickness | .500" = 1/2" |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Base | (1) Standard Oven, (1) Cabinet |
Top | (2) Open Burners, (1) 36" Griddle With Thermostats |
Height | 59.5" |
Width | 48.63" |
Depth | 34" |
Weight | 860 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.