Southbend S48EE-2TR_LP S-Series Restaurant Range Gas 48"

Southbend (Middleby)  |  MFG #: S48EE-2TR_LP  |  Item #: 101141
$9,772.20 $21,716.00
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  • 48" gas range with high power output
  • Four 28,000 BTU open burners
  • 24" right-side griddle with thermostatic controls
  • View More Details
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The Southbend S48EE-2TR_LP S-Series Restaurant Range Gas 48" is a highly efficient and versatile kitchen appliance designed to meet the demanding needs of commercial kitchens. This range features four powerful 28,000 BTU open burners, providing robust and consistent heat for various cooking tasks. Additionally, it includes a 24" griddle on the right side with thermostatic controls, allowing for precise temperature management. The unit is equipped with two space saver ovens, each featuring a snap-action thermostat for accurate cooking temperatures. The range's durable construction includes a stainless steel front and sides, along with a 4" front rail and 6" adjustable legs for stability and customization. The removable cast iron grate tops and crumb drawers facilitate easy cleaning and maintenance. Moreover, the hinged lower valve panel provides convenient access for servicing. Each oven comes with a rack, enhancing its usability. This restaurant range operates at a total of 230,000 BTU and is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with industry safety and performance standards. Its combination of power, precision, and durability makes it an ideal choice for diverse restaurants seeking reliable and efficient cooking solutions.

More Details

Product Description

The Southbend S48EE-2TR_LP S-Series Restaurant Range Gas 48" is a highly efficient and versatile kitchen appliance designed to meet the demanding needs of commercial kitchens. This range features four powerful 28,000 BTU open burners, providing robust and consistent heat for various cooking tasks. Additionally, it includes a 24" griddle on the right side with thermostatic controls, allowing for precise temperature management. The unit is equipped with two space saver ovens, each featuring a snap-action thermostat for accurate cooking temperatures. The range's durable construction includes a stainless steel front and sides, along with a 4" front rail and 6" adjustable legs for stability and customization. The removable cast iron grate tops and crumb drawers facilitate easy cleaning and maintenance. Moreover, the hinged lower valve panel provides convenient access for servicing. Each oven comes with a rack, enhancing its usability. This restaurant range operates at a total of 230,000 BTU and is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with industry safety and performance standards. Its combination of power, precision, and durability makes it an ideal choice for diverse restaurants seeking reliable and efficient cooking solutions.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend S48EE-2TR_LP S-Series Restaurant Range Gas 48"

$9,772.20 $21,716.00

The Southbend S48EE-2TR_LP S-Series Restaurant Range Gas 48" is a highly efficient and versatile kitchen appliance designed to meet the demanding needs of commercial kitchens. This range features four powerful 28,000 BTU open burners, providing robust and consistent heat for various cooking tasks. Additionally, it includes a 24" griddle on the right side with thermostatic controls, allowing for precise temperature management. The unit is equipped with two space saver ovens, each featuring a snap-action thermostat for accurate cooking temperatures. The range's durable construction includes a stainless steel front and sides, along with a 4" front rail and 6" adjustable legs for stability and customization. The removable cast iron grate tops and crumb drawers facilitate easy cleaning and maintenance. Moreover, the hinged lower valve panel provides convenient access for servicing. Each oven comes with a rack, enhancing its usability. This restaurant range operates at a total of 230,000 BTU and is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with industry safety and performance standards. Its combination of power, precision, and durability makes it an ideal choice for diverse restaurants seeking reliable and efficient cooking solutions.