Southbend S48EE-3GR_NAT S-Series Restaurant Range Gas 48"
Delivery to:
- Efficient 190,000 BTU performance for high-volume cooking
- Versatile 48" unit with 2 open burners & 36" griddle
- Stainless steel build ensures durability & easy cleaning
- View More Details
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The Southbend S48EE-3GR_NAT S-Series Restaurant Range is a versatile 48-inch gas-powered unit designed to meet the demanding needs of commercial kitchens. Featuring two 28,000 BTU open burners and a spacious 36-inch griddle on the right side, it provides a high-performance cooking experience. This range is equipped with two space saver ovens, each with a snap action thermostat for precise temperature control, making it ideal for various cooking and baking tasks. The unit includes removable cast iron grate tops and two crumb drawers for easy cleaning, along with a hinged lower valve panel for convenient maintenance. With 190,000 BTU total output, the range delivers robust heating capabilities. The stainless steel front and sides, along with a removable shelf, 4-inch front rail, and 6-inch adjustable legs, provide durability and flexibility in installation. Each oven comes with one rack, ensuring ample cooking space. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range adheres to strict safety and quality standards. The Southbend S48EE-3GR_NAT is suited for a variety of food service settings, offering a reliable and efficient solution for high-volume cooking operations.
Product Description
The Southbend S48EE-3GR_NAT S-Series Restaurant Range is a versatile 48-inch gas-powered unit designed to meet the demanding needs of commercial kitchens. Featuring two 28,000 BTU open burners and a spacious 36-inch griddle on the right side, it provides a high-performance cooking experience. This range is equipped with two space saver ovens, each with a snap action thermostat for precise temperature control, making it ideal for various cooking and baking tasks. The unit includes removable cast iron grate tops and two crumb drawers for easy cleaning, along with a hinged lower valve panel for convenient maintenance. With 190,000 BTU total output, the range delivers robust heating capabilities. The stainless steel front and sides, along with a removable shelf, 4-inch front rail, and 6-inch adjustable legs, provide durability and flexibility in installation. Each oven comes with one rack, ensuring ample cooking space. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range adheres to strict safety and quality standards. The Southbend S48EE-3GR_NAT is suited for a variety of food service settings, offering a reliable and efficient solution for high-volume cooking operations.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | S48EE-3GR_NAT |
| Manufacturer Part # | S48EE-3GR_NAT |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (2) Standard / Space Saver Ovens |
| Vent | Backriser With Hi-shelf |
| Plate Thickness | .500" = 1/2" |
| Top | (2) Open Burners, (1) 36" Griddle |
| Height | 59.5" |
| Width | 48.63" |
| Depth | 34" |
| Weight | 860 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
