Southbend S48EE-3TR_LP S-Series Restaurant Range Gas 48"
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- 48" S-Series Range with 28,000 BTU burners
- Includes 36" griddle with thermostatic controls
- Features two space saver ovens with snap action thermostat
- View More Details
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The Southbend S48EE-3TR_LP S-Series Restaurant Range is a high-performance gas cooking solution designed for professional kitchens, featuring a 48-inch wide construction. This versatile range includes two powerful 28,000 BTU open burners and a 36-inch griddle located on the right, all governed by precise thermostatic controls. It is equipped with two space saver ovens, each with a snap action thermostat and a rack, providing a total energy output of 190,000 BTU for efficient cooking operations. The range's design incorporates removable cast iron grate tops and two crumb drawers, enhancing ease of maintenance and cleanliness. Additional features include a hinged lower valve panel for convenient access, a stainless steel front and sides for durability, and a removable shelf for added storage options. A 4-inch front rail and adjustable 6-inch legs offer adaptability to different kitchen setups. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range meets rigorous safety and performance standards, making it a reliable choice for diverse segments within the food service industry, from high-volume restaurants to catering operations looking for durable and efficient kitchen equipment.
Product Description
The Southbend S48EE-3TR_LP S-Series Restaurant Range is a high-performance gas cooking solution designed for professional kitchens, featuring a 48-inch wide construction. This versatile range includes two powerful 28,000 BTU open burners and a 36-inch griddle located on the right, all governed by precise thermostatic controls. It is equipped with two space saver ovens, each with a snap action thermostat and a rack, providing a total energy output of 190,000 BTU for efficient cooking operations. The range's design incorporates removable cast iron grate tops and two crumb drawers, enhancing ease of maintenance and cleanliness. Additional features include a hinged lower valve panel for convenient access, a stainless steel front and sides for durability, and a removable shelf for added storage options. A 4-inch front rail and adjustable 6-inch legs offer adaptability to different kitchen setups. Certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range meets rigorous safety and performance standards, making it a reliable choice for diverse segments within the food service industry, from high-volume restaurants to catering operations looking for durable and efficient kitchen equipment.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | S48EE-3TR_LP |
Manufacturer Part # | S48EE-3TR_LP |
Plate Thickness | .500" = 1/2" |
Top | (2) Open Burners, (1) 36" Griddle With Thermostats |
Vent | Backriser With Hi-shelf |
Base | (2) Standard / Space Saver Ovens |
Exterior Finish | Stainless Steel Front & Sides |
Height | 59.5" |
Width | 48.63" |
Depth | 34" |
Weight | 860 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.