Southbend S60AA-3TR_LP S-Series Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: S60AA-3TR_LP  |  Item #: 101109
$15,860.70 $35,246.00
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  • 60" gas range with powerful burners & griddle
  • 4 high-output 28,000 BTU open burners
  • 36" griddle with precise thermostatic controls
  • View More Details
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The Southbend S60AA-3TR_LP S-Series Restaurant Range Gas 60" is a high-performance kitchen appliance tailored for professional cooking environments. This robust range features four 28,000 BTU open burners alongside a 36-inch griddle on the right, complete with thermostatic controls for precise temperature management. It is equipped with two efficient convection ovens, each with a snap action thermostat and removable cast iron grates. The range includes two racks per oven, optimizing baking and cooking capacity. Designed for durability and functionality, the unit includes two crumb drawers and a shelf for convenient storage and maintenance. A hinged lower valve panel provides easy access for operation and cleaning. Constructed with a stainless steel front, sides, and shelf, the range also features a 4-inch front rail and 6-inch adjustable legs, ensuring stability and adaptability in varied kitchen layouts. With a total output of 246,000 BTU, and certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range guarantees safety and quality standards, making it a versatile and valuable addition to any commercial kitchen setting.

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Product Description

The Southbend S60AA-3TR_LP S-Series Restaurant Range Gas 60" is a high-performance kitchen appliance tailored for professional cooking environments. This robust range features four 28,000 BTU open burners alongside a 36-inch griddle on the right, complete with thermostatic controls for precise temperature management. It is equipped with two efficient convection ovens, each with a snap action thermostat and removable cast iron grates. The range includes two racks per oven, optimizing baking and cooking capacity. Designed for durability and functionality, the unit includes two crumb drawers and a shelf for convenient storage and maintenance. A hinged lower valve panel provides easy access for operation and cleaning. Constructed with a stainless steel front, sides, and shelf, the range also features a 4-inch front rail and 6-inch adjustable legs, ensuring stability and adaptability in varied kitchen layouts. With a total output of 246,000 BTU, and certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range guarantees safety and quality standards, making it a versatile and valuable addition to any commercial kitchen setting.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend S60AA-3TR_LP S-Series Restaurant Range Gas 60"

$15,860.70 $35,246.00

The Southbend S60AA-3TR_LP S-Series Restaurant Range Gas 60" is a high-performance kitchen appliance tailored for professional cooking environments. This robust range features four 28,000 BTU open burners alongside a 36-inch griddle on the right, complete with thermostatic controls for precise temperature management. It is equipped with two efficient convection ovens, each with a snap action thermostat and removable cast iron grates. The range includes two racks per oven, optimizing baking and cooking capacity. Designed for durability and functionality, the unit includes two crumb drawers and a shelf for convenient storage and maintenance. A hinged lower valve panel provides easy access for operation and cleaning. Constructed with a stainless steel front, sides, and shelf, the range also features a 4-inch front rail and 6-inch adjustable legs, ensuring stability and adaptability in varied kitchen layouts. With a total output of 246,000 BTU, and certified by cCSAus, CSA Flame, CSA Star, and NSF, this restaurant range guarantees safety and quality standards, making it a versatile and valuable addition to any commercial kitchen setting.