Southbend S60AA-4TL_NAT S-Series Restaurant Range Gas 60"
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- 60" gas range with unparalleled cooking performance
- Includes (2) high-efficiency 28,000 BTU open burners
- 48" griddle with precision thermostatic controls
- View More Details
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The Southbend S60AA-4TL_NAT S-Series Restaurant Range is a high-performance gas unit, designed for demanding professional kitchen environments. This 60-inch range is equipped with two powerful 28,000 BTU open burners, providing robust heating capabilities essential for versatile cooking. Complementing the burners is a 48-inch left-side griddle with precise thermostatic controls, enabling chefs to cook with consistency and accuracy. The range also includes two convection ovens, each featuring a snap action thermostat, which ensures quick temperature adjustments for optimal baking and roasting results. With removable cast iron grates and two crumb drawers, this range facilitates easy cleaning and maintenance, further enhancing its practicality. The stainless steel front, sides, shelf, and 4-inch front rail ensure durability and a professional aesthetic, while the 6-inch adjustable legs provide stability on uneven surfaces. This unit delivers a total output of 206,000 BTU, meeting the rigorous demands of high-volume kitchens. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend range adheres to stringent safety and quality standards, making it a reliable choice for restaurant chefs and culinary professionals seeking efficiency and performance in their cooking operations.
Product Description
The Southbend S60AA-4TL_NAT S-Series Restaurant Range is a high-performance gas unit, designed for demanding professional kitchen environments. This 60-inch range is equipped with two powerful 28,000 BTU open burners, providing robust heating capabilities essential for versatile cooking. Complementing the burners is a 48-inch left-side griddle with precise thermostatic controls, enabling chefs to cook with consistency and accuracy. The range also includes two convection ovens, each featuring a snap action thermostat, which ensures quick temperature adjustments for optimal baking and roasting results. With removable cast iron grates and two crumb drawers, this range facilitates easy cleaning and maintenance, further enhancing its practicality. The stainless steel front, sides, shelf, and 4-inch front rail ensure durability and a professional aesthetic, while the 6-inch adjustable legs provide stability on uneven surfaces. This unit delivers a total output of 206,000 BTU, meeting the rigorous demands of high-volume kitchens. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend range adheres to stringent safety and quality standards, making it a reliable choice for restaurant chefs and culinary professionals seeking efficiency and performance in their cooking operations.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | S60AA-4TL_NAT |
| Manufacturer Part # | S60AA-4TL_NAT |
| Base | (2) Convection Ovens |
| Top | (2) Open Burners, (1) 48" Griddle With Thermostats |
| Vent | Backriser With Hi-shelf |
| Exterior Finish | Stainless Steel Front & Sides |
| Plate Thickness | .500" = 1/2" |
| Control Type | Thermostatic Controls |
| Height | 59.5" |
| Width | 60.75" |
| Depth | 42.25" |
| Weight | 1075 lbs |
| NSF Approved | Yes |
| cCSAus Approved | Yes |
| CSA Star Approved | Yes |
| CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
