Southbend S60AC-2GL_NAT S-Series Restaurant Range Gas 60"
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- 60" gas range with 6 high-power 28,000 BTU burners
- Includes a 24" manual griddle for flexible cooking
- Equipped with a reliable convection oven and cabinet base
- View More Details
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The Southbend S60AC-2GL_NAT S-Series Restaurant Range is a powerful and versatile kitchen appliance designed for professional foodservice environments. This 60-inch gas range features six open burners, each delivering 28,000 BTU, perfect for high-volume cooking. To the left, a 24-inch griddle provides additional cooking options, managed via manual controls. The unit also includes a convection oven, offering even heat distribution for consistent baking and roasting results. A cabinet base provides convenient storage space for kitchen essentials. Notably, the range is equipped with a snap-action thermostat for precise temperature control, removable cast iron grates for easy cleaning, and two crumb drawers and a shelf for efficient maintenance and organization. The hinged lower valve panel allows for straightforward access to controls and components. Included are two racks, enhancing the functionality of the oven. Constructed with a stainless steel front, sides, and shelf, along with a 4-inch front rail and 6-inch adjustable legs, this range boasts durability and adaptability in any commercial kitchen setting. With a total energy output of 251,000 BTU, the Southbend S60AC-2GL_NAT is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with stringent safety and performance standards, making it an exceptional choice for restaurants and catering services.
Product Description
The Southbend S60AC-2GL_NAT S-Series Restaurant Range is a powerful and versatile kitchen appliance designed for professional foodservice environments. This 60-inch gas range features six open burners, each delivering 28,000 BTU, perfect for high-volume cooking. To the left, a 24-inch griddle provides additional cooking options, managed via manual controls. The unit also includes a convection oven, offering even heat distribution for consistent baking and roasting results. A cabinet base provides convenient storage space for kitchen essentials. Notably, the range is equipped with a snap-action thermostat for precise temperature control, removable cast iron grates for easy cleaning, and two crumb drawers and a shelf for efficient maintenance and organization. The hinged lower valve panel allows for straightforward access to controls and components. Included are two racks, enhancing the functionality of the oven. Constructed with a stainless steel front, sides, and shelf, along with a 4-inch front rail and 6-inch adjustable legs, this range boasts durability and adaptability in any commercial kitchen setting. With a total energy output of 251,000 BTU, the Southbend S60AC-2GL_NAT is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring compliance with stringent safety and performance standards, making it an exceptional choice for restaurants and catering services.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | S60AC-2GL_NAT |
Manufacturer Part # | S60AC-2GL_NAT |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Plate Thickness | .500" = 1/2" |
Base | (1) Convection Oven, (1) Cabinet |
Top | (6) Open Burners, (1) 24" Griddle |
Control Type | Manual Controls |
Height | 59.5" |
Width | 60.75" |
Depth | 42.25" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.