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Southbend S60AC-3GR_LP S-Series Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: S60AC-3GR_LP  |  Item #: 101085
$12,433.50 $27,630.00
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  • 60" gas range with versatile cooking options
  • (4) 28,000 BTU open burners for high efficiency
  • 36" griddle for additional cooking space
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Description

Specifications

Reviews

Certifications

The Southbend S60AC-3GR_LP S-Series Restaurant Range Gas 60" is a versatile, high-performance kitchen appliance designed for demanding culinary environments. This 60-inch range features four powerful open burners, each delivering 28,000 BTU, and a 36-inch griddle on the right side, offering flexible cooking options. The unit is equipped with manual controls, ensuring precise temperature adjustments for each cooking component. A convection oven provides efficient baking with its snap action thermostat and includes two racks for optimized cooking space. Additionally, the range features a convenient cabinet base for storage needs. Designed for durability and ease of maintenance, it includes removable cast iron grates, two crumb drawers, and a shelf. The hinged lower valve panel offers easy access for cleaning and servicing. Constructed with a stainless steel front, sides, shelf, 4-inch front rail, and 6-inch adjustable legs, this range combines robust build quality with functional design. The unit operates at a total output of 211,000 BTU and conforms to cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring high safety and quality. The Southbend S60AC-3GR_LP is an essential asset for various market segments within the restaurant industry, known for reliability and versatility in high-volume cooking environments.

More Details

Product Description

The Southbend S60AC-3GR_LP S-Series Restaurant Range Gas 60" is a versatile, high-performance kitchen appliance designed for demanding culinary environments. This 60-inch range features four powerful open burners, each delivering 28,000 BTU, and a 36-inch griddle on the right side, offering flexible cooking options. The unit is equipped with manual controls, ensuring precise temperature adjustments for each cooking component. A convection oven provides efficient baking with its snap action thermostat and includes two racks for optimized cooking space. Additionally, the range features a convenient cabinet base for storage needs. Designed for durability and ease of maintenance, it includes removable cast iron grates, two crumb drawers, and a shelf. The hinged lower valve panel offers easy access for cleaning and servicing. Constructed with a stainless steel front, sides, shelf, 4-inch front rail, and 6-inch adjustable legs, this range combines robust build quality with functional design. The unit operates at a total output of 211,000 BTU and conforms to cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring high safety and quality. The Southbend S60AC-3GR_LP is an essential asset for various market segments within the restaurant industry, known for reliability and versatility in high-volume cooking environments.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend S60AC-3GR_LP S-Series Restaurant Range Gas 60"

$12,433.50 $27,630.00

The Southbend S60AC-3GR_LP S-Series Restaurant Range Gas 60" is a versatile, high-performance kitchen appliance designed for demanding culinary environments. This 60-inch range features four powerful open burners, each delivering 28,000 BTU, and a 36-inch griddle on the right side, offering flexible cooking options. The unit is equipped with manual controls, ensuring precise temperature adjustments for each cooking component. A convection oven provides efficient baking with its snap action thermostat and includes two racks for optimized cooking space. Additionally, the range features a convenient cabinet base for storage needs. Designed for durability and ease of maintenance, it includes removable cast iron grates, two crumb drawers, and a shelf. The hinged lower valve panel offers easy access for cleaning and servicing. Constructed with a stainless steel front, sides, shelf, 4-inch front rail, and 6-inch adjustable legs, this range combines robust build quality with functional design. The unit operates at a total output of 211,000 BTU and conforms to cCSAus, CSA Flame, CSA Star, and NSF standards, ensuring high safety and quality. The Southbend S60AC-3GR_LP is an essential asset for various market segments within the restaurant industry, known for reliability and versatility in high-volume cooking environments.

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