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Southbend S60AC-3TR_NAT S-Series Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: S60AC-3TR_NAT  |  Item #: 101080
$12,923.10 $28,718.00
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  • 60" gas range with high BTU output for efficient cooking
  • 4 powerful 28,000 BTU open burners for versatile cooking
  • 36" thermostatic griddle for precise temperature control
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Description

Specifications

Reviews

Certifications

The Southbend S60AC-3TR_NAT S-Series Restaurant Range is a versatile 60-inch gas range designed to meet the diverse cooking demands of modern commercial kitchens. It features four powerful 28,000 BTU open burners, providing the flexibility required for high-volume cooking and precise temperature control. On the right side, a 36-inch griddle with thermostatic controls ensures consistent cooking performance, making it ideal for preparing a variety of foods simultaneously. The unit is equipped with a convection oven that offers even baking and roasting, enhancing the range’s functionality. Additionally, the cabinet base provides convenient storage space for kitchen essentials. The range is engineered with a snap action thermostat for accurate temperature adjustments and removable cast iron grates for easy cleaning. It includes two crumb drawers and a shelf for efficient operation and maintenance. The hinged lower valve panel facilitates quick access for service, and the unit comes with two racks. Built with durability in mind, it features a stainless steel front, sides, shelf, and a 4-inch front rail, complemented by 6-inch adjustable legs for stability. With a total output of 211,000 BTU, the Southbend S60AC-3TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring safety and quality standards are met.

More Details

Product Description

The Southbend S60AC-3TR_NAT S-Series Restaurant Range is a versatile 60-inch gas range designed to meet the diverse cooking demands of modern commercial kitchens. It features four powerful 28,000 BTU open burners, providing the flexibility required for high-volume cooking and precise temperature control. On the right side, a 36-inch griddle with thermostatic controls ensures consistent cooking performance, making it ideal for preparing a variety of foods simultaneously. The unit is equipped with a convection oven that offers even baking and roasting, enhancing the range’s functionality. Additionally, the cabinet base provides convenient storage space for kitchen essentials. The range is engineered with a snap action thermostat for accurate temperature adjustments and removable cast iron grates for easy cleaning. It includes two crumb drawers and a shelf for efficient operation and maintenance. The hinged lower valve panel facilitates quick access for service, and the unit comes with two racks. Built with durability in mind, it features a stainless steel front, sides, shelf, and a 4-inch front rail, complemented by 6-inch adjustable legs for stability. With a total output of 211,000 BTU, the Southbend S60AC-3TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring safety and quality standards are met.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend S60AC-3TR_NAT S-Series Restaurant Range Gas 60"

$12,923.10 $28,718.00

The Southbend S60AC-3TR_NAT S-Series Restaurant Range is a versatile 60-inch gas range designed to meet the diverse cooking demands of modern commercial kitchens. It features four powerful 28,000 BTU open burners, providing the flexibility required for high-volume cooking and precise temperature control. On the right side, a 36-inch griddle with thermostatic controls ensures consistent cooking performance, making it ideal for preparing a variety of foods simultaneously. The unit is equipped with a convection oven that offers even baking and roasting, enhancing the range’s functionality. Additionally, the cabinet base provides convenient storage space for kitchen essentials. The range is engineered with a snap action thermostat for accurate temperature adjustments and removable cast iron grates for easy cleaning. It includes two crumb drawers and a shelf for efficient operation and maintenance. The hinged lower valve panel facilitates quick access for service, and the unit comes with two racks. Built with durability in mind, it features a stainless steel front, sides, shelf, and a 4-inch front rail, complemented by 6-inch adjustable legs for stability. With a total output of 211,000 BTU, the Southbend S60AC-3TR_NAT is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring safety and quality standards are met.

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