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Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
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  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend S60AC_NAT S-Series Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: S60AC_NAT  |  Item #: 101098
Item: #101098

Technical details
Manufacturer Southbend (Middleby)
Model Number S60AC_NAT
Manufacturer Part # S60AC_NAT
Top (10) Open Burners
Base (1) Convection Oven, (1) Cabinet
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Height 59.5"
Width 60.75"
Depth 42.25"
Weight 1075 lbs
NSF Yes
CSA Yes

About this item

Product Details

The Southbend S60AC_NAT S-Series Restaurant Range is an advanced gas-operated culinary appliance tailored for professional kitchens, featuring a substantial 60-inch cooking surface. It integrates ten 28,000 BTU open burners, delivering a combined output of 315,000 BTU, ensuring efficient and high-powered cooking performance. The range is equipped with a convection oven, enhancing baking and roasting capabilities, alongside a cabinet base for additional storage. The snap action thermostat offers precise temperature control, while the removable cast iron grates facilitate easy cleaning and maintenance. A crumb drawer and shelf are incorporated for effortless cleanliness, and a hinged lower valve panel ensures convenient access to internal components. The package includes two racks, providing ample space for diverse cooking tasks. Constructed with a stainless steel front, sides, and shelf, the range is built for durability and hygiene, boasting a 4-inch front rail and 6-inch adjustable legs to fit various kitchen setups. Certified by CSA and NSF, this restaurant range meets rigorous safety and sanitation standards, making it a reliable choice for chefs and foodservice establishments demanding robust performance and versatility in their cooking equipment.

Certifications

CSA logo

CSA

The item has been evaluated by the Canadian Standards Association (CSA) and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

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Southbend (Middleby)

Southbend S60AC_NAT S-Series Restaurant Range Gas 60"

$11,487.00 $25,528.00

The Southbend S60AC_NAT S-Series Restaurant Range is an advanced gas-operated culinary appliance tailored for professional kitchens, featuring a substantial 60-inch cooking surface. It integrates ten 28,000 BTU open burners, delivering a combined output of 315,000 BTU, ensuring efficient and high-powered cooking performance. The range is equipped with a convection oven, enhancing baking and roasting capabilities, alongside a cabinet base for additional storage. The snap action thermostat offers precise temperature control, while the removable cast iron grates facilitate easy cleaning and maintenance. A crumb drawer and shelf are incorporated for effortless cleanliness, and a hinged lower valve panel ensures convenient access to internal components. The package includes two racks, providing ample space for diverse cooking tasks. Constructed with a stainless steel front, sides, and shelf, the range is built for durability and hygiene, boasting a 4-inch front rail and 6-inch adjustable legs to fit various kitchen setups. Certified by CSA and NSF, this restaurant range meets rigorous safety and sanitation standards, making it a reliable choice for chefs and foodservice establishments demanding robust performance and versatility in their cooking equipment.