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Southbend S60AD-2RR_LP S-Series Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: S60AD-2RR_LP  |  Item #: 101065
$12,910.95 $28,691.00
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  • 60" gas range with high performance for large scale cooking
  • Features six 28,000 BTU open burners for efficient heating
  • Includes a 24" raised griddle/broiler for versatile cooking
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Description

Specifications

Reviews

Certifications

The Southbend S60AD-2RR_LP S-Series Restaurant Range is a versatile and powerful gas appliance, measuring 60 inches in width. It features six 28,000 BTU open burners, providing robust cooking capabilities ideal for high-demand kitchens. A 24-inch raised griddle/broiler adds additional cooking flexibility, while the manual controls ensure precise heat management. The range includes one convection oven and one standard oven, allowing for simultaneous baking and roasting. A snap action thermostat ensures accurate temperature control. Six removable cast iron grates enhance durability and ease of cleaning, complemented by a crumb drawer and shelf for maintaining a tidy cooking area. The range's design includes a hinged lower valve panel for convenient access, and it comes with three racks in total. Constructed with a stainless steel front, sides, shelf, and a 4-inch front rail, it also features 6-inch adjustable legs for stability. With a total output of 271,500 BTU, this range meets various culinary needs and is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with safety and quality standards. This makes the Southbend S60AD-2RR_LP a reliable and high-performing choice for professional kitchens across different market segments in the restaurant industry.

More Details

Product Description

The Southbend S60AD-2RR_LP S-Series Restaurant Range is a versatile and powerful gas appliance, measuring 60 inches in width. It features six 28,000 BTU open burners, providing robust cooking capabilities ideal for high-demand kitchens. A 24-inch raised griddle/broiler adds additional cooking flexibility, while the manual controls ensure precise heat management. The range includes one convection oven and one standard oven, allowing for simultaneous baking and roasting. A snap action thermostat ensures accurate temperature control. Six removable cast iron grates enhance durability and ease of cleaning, complemented by a crumb drawer and shelf for maintaining a tidy cooking area. The range's design includes a hinged lower valve panel for convenient access, and it comes with three racks in total. Constructed with a stainless steel front, sides, shelf, and a 4-inch front rail, it also features 6-inch adjustable legs for stability. With a total output of 271,500 BTU, this range meets various culinary needs and is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with safety and quality standards. This makes the Southbend S60AD-2RR_LP a reliable and high-performing choice for professional kitchens across different market segments in the restaurant industry.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend S60AD-2RR_LP S-Series Restaurant Range Gas 60"

$12,910.95 $28,691.00

The Southbend S60AD-2RR_LP S-Series Restaurant Range is a versatile and powerful gas appliance, measuring 60 inches in width. It features six 28,000 BTU open burners, providing robust cooking capabilities ideal for high-demand kitchens. A 24-inch raised griddle/broiler adds additional cooking flexibility, while the manual controls ensure precise heat management. The range includes one convection oven and one standard oven, allowing for simultaneous baking and roasting. A snap action thermostat ensures accurate temperature control. Six removable cast iron grates enhance durability and ease of cleaning, complemented by a crumb drawer and shelf for maintaining a tidy cooking area. The range's design includes a hinged lower valve panel for convenient access, and it comes with three racks in total. Constructed with a stainless steel front, sides, shelf, and a 4-inch front rail, it also features 6-inch adjustable legs for stability. With a total output of 271,500 BTU, this range meets various culinary needs and is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with safety and quality standards. This makes the Southbend S60AD-2RR_LP a reliable and high-performing choice for professional kitchens across different market segments in the restaurant industry.

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