Southbend S60AD-2TL_LP S-Series Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: S60AD-2TL_LP  |  Item #: 101063
$13,135.50 $29,190.00
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  • 60" gas range with 286,000 BTU for high efficiency
  • Six 28,000 BTU open burners for versatile cooking
  • Includes 24" griddle with thermostatic controls
  • View More Details
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The Southbend S60AD-2TL_LP S-Series Restaurant Range is a powerhouse in commercial kitchen equipment, designed to meet the demanding needs of professional chefs and foodservice establishments. Measuring 60 inches, this gas range boasts six high-performance 28,000 BTU open burners and a 24-inch griddle on the left side, controlled by precise thermostatic controls for optimal cooking flexibility. It features a convection oven and a standard oven, both equipped with snap action thermostats for consistent and reliable temperature management. The range is constructed with removable cast iron grates, enhancing durability and ease of cleaning. Additional functional elements include two crumb drawers and a shelf for convenient storage and maintenance. The hinged lower valve panel facilitates easy access for maintenance, while the inclusion of three racks supports versatile cooking needs. The range's stainless steel front, sides, shelf, and a 4-inch front rail, along with 6-inch adjustable legs, ensure robust construction and adaptability in varying kitchen environments. With a total output of 286,000 BTU, this unit carries cCSAus, CSA Flame, CSA Star, and NSF certifications, affirming its compliance with critical safety and quality standards. This comprehensive design makes the Southbend S60AD-2TL_LP an indispensable asset across diverse foodservice segments.

More Details

Product Description

The Southbend S60AD-2TL_LP S-Series Restaurant Range is a powerhouse in commercial kitchen equipment, designed to meet the demanding needs of professional chefs and foodservice establishments. Measuring 60 inches, this gas range boasts six high-performance 28,000 BTU open burners and a 24-inch griddle on the left side, controlled by precise thermostatic controls for optimal cooking flexibility. It features a convection oven and a standard oven, both equipped with snap action thermostats for consistent and reliable temperature management. The range is constructed with removable cast iron grates, enhancing durability and ease of cleaning. Additional functional elements include two crumb drawers and a shelf for convenient storage and maintenance. The hinged lower valve panel facilitates easy access for maintenance, while the inclusion of three racks supports versatile cooking needs. The range's stainless steel front, sides, shelf, and a 4-inch front rail, along with 6-inch adjustable legs, ensure robust construction and adaptability in varying kitchen environments. With a total output of 286,000 BTU, this unit carries cCSAus, CSA Flame, CSA Star, and NSF certifications, affirming its compliance with critical safety and quality standards. This comprehensive design makes the Southbend S60AD-2TL_LP an indispensable asset across diverse foodservice segments.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend S60AD-2TL_LP S-Series Restaurant Range Gas 60"

$13,135.50 $29,190.00

The Southbend S60AD-2TL_LP S-Series Restaurant Range is a powerhouse in commercial kitchen equipment, designed to meet the demanding needs of professional chefs and foodservice establishments. Measuring 60 inches, this gas range boasts six high-performance 28,000 BTU open burners and a 24-inch griddle on the left side, controlled by precise thermostatic controls for optimal cooking flexibility. It features a convection oven and a standard oven, both equipped with snap action thermostats for consistent and reliable temperature management. The range is constructed with removable cast iron grates, enhancing durability and ease of cleaning. Additional functional elements include two crumb drawers and a shelf for convenient storage and maintenance. The hinged lower valve panel facilitates easy access for maintenance, while the inclusion of three racks supports versatile cooking needs. The range's stainless steel front, sides, shelf, and a 4-inch front rail, along with 6-inch adjustable legs, ensure robust construction and adaptability in varying kitchen environments. With a total output of 286,000 BTU, this unit carries cCSAus, CSA Flame, CSA Star, and NSF certifications, affirming its compliance with critical safety and quality standards. This comprehensive design makes the Southbend S60AD-2TL_LP an indispensable asset across diverse foodservice segments.