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Southbend S60AD-3GR_NAT S-Series Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: S60AD-3GR_NAT  |  Item #: 101056
$13,716.00 $30,480.00
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  • 60" gas restaurant range for high-capacity cooking
  • 4 open burners, each with 28,000 BTU
  • 36" griddle for diverse cooking options
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Description

Specifications

Reviews

Certifications

The Southbend S60AD-3GR_NAT S-Series Restaurant Range is a high-performance gas appliance designed for the demanding environment of professional kitchens. This 60-inch unit combines four powerful 28,000 BTU open burners with a versatile 36-inch right-side griddle, ideal for chefs requiring precision and flexibility in meal preparation. It features both a convection oven and a standard oven, each equipped with a snap action thermostat, ensuring consistent and precise temperature control. Removable cast iron grates facilitate easy cleaning, while two crumb drawers and an additional shelf provide practical storage and maintenance solutions. The hinged lower valve panel offers convenient access to internal components. Constructed with a stainless steel front, sides, and shelf, along with a 4-inch front rail and 6-inch adjustable legs, this range is built for durability and stability. With a total energy output of 246,000 BTU, and certifications including cCSAus, CSA Flame, CSA Star, and NSF, the Southbend S60AD-3GR_NAT ensures compliance with safety and quality standards. This restaurant range is a versatile and essential tool for varied culinary applications, supporting a wide array of cooking techniques and styles in commercial food service environments.

More Details

Product Description

The Southbend S60AD-3GR_NAT S-Series Restaurant Range is a high-performance gas appliance designed for the demanding environment of professional kitchens. This 60-inch unit combines four powerful 28,000 BTU open burners with a versatile 36-inch right-side griddle, ideal for chefs requiring precision and flexibility in meal preparation. It features both a convection oven and a standard oven, each equipped with a snap action thermostat, ensuring consistent and precise temperature control. Removable cast iron grates facilitate easy cleaning, while two crumb drawers and an additional shelf provide practical storage and maintenance solutions. The hinged lower valve panel offers convenient access to internal components. Constructed with a stainless steel front, sides, and shelf, along with a 4-inch front rail and 6-inch adjustable legs, this range is built for durability and stability. With a total energy output of 246,000 BTU, and certifications including cCSAus, CSA Flame, CSA Star, and NSF, the Southbend S60AD-3GR_NAT ensures compliance with safety and quality standards. This restaurant range is a versatile and essential tool for varied culinary applications, supporting a wide array of cooking techniques and styles in commercial food service environments.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend S60AD-3GR_NAT S-Series Restaurant Range Gas 60"

$13,716.00 $30,480.00

The Southbend S60AD-3GR_NAT S-Series Restaurant Range is a high-performance gas appliance designed for the demanding environment of professional kitchens. This 60-inch unit combines four powerful 28,000 BTU open burners with a versatile 36-inch right-side griddle, ideal for chefs requiring precision and flexibility in meal preparation. It features both a convection oven and a standard oven, each equipped with a snap action thermostat, ensuring consistent and precise temperature control. Removable cast iron grates facilitate easy cleaning, while two crumb drawers and an additional shelf provide practical storage and maintenance solutions. The hinged lower valve panel offers convenient access to internal components. Constructed with a stainless steel front, sides, and shelf, along with a 4-inch front rail and 6-inch adjustable legs, this range is built for durability and stability. With a total energy output of 246,000 BTU, and certifications including cCSAus, CSA Flame, CSA Star, and NSF, the Southbend S60AD-3GR_NAT ensures compliance with safety and quality standards. This restaurant range is a versatile and essential tool for varied culinary applications, supporting a wide array of cooking techniques and styles in commercial food service environments.

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