Southbend S60AD-3TL_NAT S-Series Restaurant Range Gas 60"
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- Powerful and versatile cooking with (4) 28,000 BTU open burners
- 36" griddle with precise thermostatic controls for perfect grilling
- Dual oven convenience with a convection and standard oven
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The Southbend S60AD-3TL_NAT S-Series Restaurant Range is a versatile and robust gas-powered kitchen appliance designed for high-demand culinary environments. Measuring 60 inches, it features four 28,000 BTU open burners, providing powerful and efficient heat for diverse cooking needs. The range includes a 36-inch griddle on the left side with thermostatic controls, enabling precise temperature management for a variety of cooking techniques. It also boasts a convection oven and a standard oven, equipped with a snap action thermostat for consistent baking and roasting outcomes. The unit comes with removable cast iron grates, facilitating easy cleaning and maintenance, along with two crumb drawers and a shelf to ensure a tidy cooking area. A hinged lower valve panel provides convenient access to the internal components, enhancing user-friendliness. The range includes three racks in total, optimizing space for simultaneous cooking. Constructed with a stainless steel front, sides, shelf, a 4-inch front rail, and 6-inch adjustable legs, this range combines durability with adaptability. With a total output of 246,000 BTU, the Southbend S60AD-3TL_NAT is CSA Flame, CSA Star, and NSF certified, making it a reliable choice for restaurants and commercial kitchens striving for excellence in cooking performance.
Product Description
The Southbend S60AD-3TL_NAT S-Series Restaurant Range is a versatile and robust gas-powered kitchen appliance designed for high-demand culinary environments. Measuring 60 inches, it features four 28,000 BTU open burners, providing powerful and efficient heat for diverse cooking needs. The range includes a 36-inch griddle on the left side with thermostatic controls, enabling precise temperature management for a variety of cooking techniques. It also boasts a convection oven and a standard oven, equipped with a snap action thermostat for consistent baking and roasting outcomes. The unit comes with removable cast iron grates, facilitating easy cleaning and maintenance, along with two crumb drawers and a shelf to ensure a tidy cooking area. A hinged lower valve panel provides convenient access to the internal components, enhancing user-friendliness. The range includes three racks in total, optimizing space for simultaneous cooking. Constructed with a stainless steel front, sides, shelf, a 4-inch front rail, and 6-inch adjustable legs, this range combines durability with adaptability. With a total output of 246,000 BTU, the Southbend S60AD-3TL_NAT is CSA Flame, CSA Star, and NSF certified, making it a reliable choice for restaurants and commercial kitchens striving for excellence in cooking performance.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | S60AD-3TL_NAT |
Manufacturer Part # | S60AD-3TL_NAT |
Base | (1) Standard Oven, (1) Convection Oven |
Vent | Backriser With Hi-shelf |
Exterior Finish | Stainless Steel Front & Sides |
Plate Thickness | .500" = 1/2" |
Control Type | Thermostatic Controls |
Top | (4) Open Burners, (1) 36" Griddle With Thermostat |
Height | 59.5" |
Width | 60.75" |
Depth | 42.25" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.