Southbend S60AD-3TR_LP S-Series Restaurant Range Gas 60"

The Southbend S60AD-3TR_LP S-Series Restaurant Range Gas 60" is a high-performance kitchen equipment tailored for commercial culinary environments. This versatile unit features four robust 28,000 BTU open burners, providing ample cooking power for a variety of culinary tasks. Complementing the burners is a 36" griddle positioned on the right side, operated through precise thermostatic controls, ensuring consistent cooking temperatures. The range is further enhanced by one convection oven and one standard oven, each equipped with a snap action thermostat for precise temperature management. The removable cast iron grates and dual crumb drawers facilitate easy maintenance and cleaning, while the stainless steel construction of the front, sides, and shelf ensures durability and resistance to kitchen wear and tear. The range includes a 4" front rail and 6" adjustable legs for customizable installation heights. With a combined power output of 246,000 BTU, it meets the rigorous demands of busy kitchens. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend S60AD-3TR_LP underscores its commitment to safety and quality standards. This range is an indispensable asset for restaurants, catering services, and other food service establishments seeking reliability and efficiency in their cooking operations.