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Southbend S60CC-2TR_LP S-Series Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: S60CC-2TR_LP  |  Item #: 101033
$7,806.15 $17,347.00
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  • (6) 28,000 BTU open burners for high-performance cooking
  • 60" width providing ample cooking space
  • 24" thermostatic griddle for precise temperature control
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Description

Specifications

Reviews

Certifications

The Southbend S60CC-2TR_LP S-Series Restaurant Range is a highly efficient gas-operated cooking solution for commercial kitchens. It features a 60-inch width with a robust configuration including six 28,000 BTU open burners, providing a total of 216,000 BTUs. This makes it ideal for high-demand cooking environments needing versatile and rapid heating solutions. Additionally, it includes a 24-inch thermostatically controlled griddle on the right, which enhances its utility for different cooking requirements. The range is equipped with two cabinet bases offering convenient storage and organization options for busy chefs. Its design incorporates removable cast iron grates for easy cleaning and maintenance, alongside two crumb drawers and a shelf to maintain cleanliness and efficiency. The range also boasts a hinged lower valve panel for accessibility and smooth operation. Constructed with a durable stainless steel front, sides, and shelf, complemented by a 4-inch front rail and 6-inch adjustable legs, it ensures both robustness and flexibility in installation. Certified by CSAus, CSA Flame, CSA Star, and NSF, the Southbend S60CC-2TR_LP is an exceptional choice for varied segments in the foodservice industry, guaranteeing performance reliability and adherence to safety standards.

More Details

Product Description

The Southbend S60CC-2TR_LP S-Series Restaurant Range is a highly efficient gas-operated cooking solution for commercial kitchens. It features a 60-inch width with a robust configuration including six 28,000 BTU open burners, providing a total of 216,000 BTUs. This makes it ideal for high-demand cooking environments needing versatile and rapid heating solutions. Additionally, it includes a 24-inch thermostatically controlled griddle on the right, which enhances its utility for different cooking requirements. The range is equipped with two cabinet bases offering convenient storage and organization options for busy chefs. Its design incorporates removable cast iron grates for easy cleaning and maintenance, alongside two crumb drawers and a shelf to maintain cleanliness and efficiency. The range also boasts a hinged lower valve panel for accessibility and smooth operation. Constructed with a durable stainless steel front, sides, and shelf, complemented by a 4-inch front rail and 6-inch adjustable legs, it ensures both robustness and flexibility in installation. Certified by CSAus, CSA Flame, CSA Star, and NSF, the Southbend S60CC-2TR_LP is an exceptional choice for varied segments in the foodservice industry, guaranteeing performance reliability and adherence to safety standards.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend S60CC-2TR_LP S-Series Restaurant Range Gas 60"

$7,806.15 $17,347.00

The Southbend S60CC-2TR_LP S-Series Restaurant Range is a highly efficient gas-operated cooking solution for commercial kitchens. It features a 60-inch width with a robust configuration including six 28,000 BTU open burners, providing a total of 216,000 BTUs. This makes it ideal for high-demand cooking environments needing versatile and rapid heating solutions. Additionally, it includes a 24-inch thermostatically controlled griddle on the right, which enhances its utility for different cooking requirements. The range is equipped with two cabinet bases offering convenient storage and organization options for busy chefs. Its design incorporates removable cast iron grates for easy cleaning and maintenance, alongside two crumb drawers and a shelf to maintain cleanliness and efficiency. The range also boasts a hinged lower valve panel for accessibility and smooth operation. Constructed with a durable stainless steel front, sides, and shelf, complemented by a 4-inch front rail and 6-inch adjustable legs, it ensures both robustness and flexibility in installation. Certified by CSAus, CSA Flame, CSA Star, and NSF, the Southbend S60CC-2TR_LP is an exceptional choice for varied segments in the foodservice industry, guaranteeing performance reliability and adherence to safety standards.

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