Southbend (Middleby)  |  MFG #: S60CC-3TL_NAT  | Item #: 101026

Southbend S60CC-3TL_NAT S-Series Restaurant Range Gas 60"

$11,353.50 $22,707.00
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  • 60" gas range for high-volume cooking
  • 4 powerful 28,000 BTU open burners
  • 36" thermostatic griddle for precise cooking
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The Southbend S60CC-3TL_NAT S-Series Restaurant Range is a high-performance gas range with a 60-inch width, designed to meet the rigorous demands of commercial kitchens. This unit features four 28,000 BTU open burners and a 36-inch griddle positioned on the left, each with precise thermostatic controls for optimal cooking efficiency. The range is equipped with two cabinet bases, offering ample storage space for kitchen essentials, and removable cast iron grates that facilitate easy cleaning and maintenance. Additionally, it includes two crumb drawers and a shelf for convenient storage and cleanliness. The hinged lower valve panel provides easy access for servicing. Constructed with a stainless steel front, sides, shelf, a 4-inch front rail, and 6-inch adjustable legs, this range ensures durability and a professional appearance. With a total output of 176,000 BTU, it is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with safety and performance standards. The Southbend S60CC-3TL_NAT is an ideal choice for restaurants and food service operations seeking a reliable and versatile cooking solution.

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Product Description

The Southbend S60CC-3TL_NAT S-Series Restaurant Range is a high-performance gas range with a 60-inch width, designed to meet the rigorous demands of commercial kitchens. This unit features four 28,000 BTU open burners and a 36-inch griddle positioned on the left, each with precise thermostatic controls for optimal cooking efficiency. The range is equipped with two cabinet bases, offering ample storage space for kitchen essentials, and removable cast iron grates that facilitate easy cleaning and maintenance. Additionally, it includes two crumb drawers and a shelf for convenient storage and cleanliness. The hinged lower valve panel provides easy access for servicing. Constructed with a stainless steel front, sides, shelf, a 4-inch front rail, and 6-inch adjustable legs, this range ensures durability and a professional appearance. With a total output of 176,000 BTU, it is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with safety and performance standards. The Southbend S60CC-3TL_NAT is an ideal choice for restaurants and food service operations seeking a reliable and versatile cooking solution.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number S60CC-3TL_NAT
Manufacturer Part # S60CC-3TL_NAT
Base (2) Cabinets
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .500" = 1/2"
Control Type Thermostatic Controls
Top (4) Open Burners, (1) 36" Griddle With Thermostat
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Approved Yes
cCSAus Approved Yes
CSA Star Approved Yes
CSA Flame Approved Yes

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend S60CC-3TL_NAT S-Series Restaurant Range Gas 60"
Southbend (Middleby)

Southbend S60CC-3TL_NAT S-Series Restaurant Range Gas 60"

$11,353.50 $22,707.00

The Southbend S60CC-3TL_NAT S-Series Restaurant Range is a high-performance gas range with a 60-inch width, designed to meet the rigorous demands of commercial kitchens. This unit features four 28,000 BTU open burners and a 36-inch griddle positioned on the left, each with precise thermostatic controls for optimal cooking efficiency. The range is equipped with two cabinet bases, offering ample storage space for kitchen essentials, and removable cast iron grates that facilitate easy cleaning and maintenance. Additionally, it includes two crumb drawers and a shelf for convenient storage and cleanliness. The hinged lower valve panel provides easy access for servicing. Constructed with a stainless steel front, sides, shelf, a 4-inch front rail, and 6-inch adjustable legs, this range ensures durability and a professional appearance. With a total output of 176,000 BTU, it is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with safety and performance standards. The Southbend S60CC-3TL_NAT is an ideal choice for restaurants and food service operations seeking a reliable and versatile cooking solution.

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