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Southbend S60DC-2GL_NAT S-Series Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: S60DC-2GL_NAT  |  Item #: 101012
$7,605.90 $16,902.00
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  • (6) 28,000 BTU open burners for efficient cooking
  • 24" griddle for versatile meal prep
  • Standard oven plus cabinet base for extra storage
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Description

Specifications

Reviews

Certifications

The Southbend S60DC-2GL_NAT S-Series Restaurant Range is a versatile and robust kitchen appliance designed for high-demand commercial kitchens. With a substantial width of 60 inches, this gas range features six open burners, each delivering a powerful output of 28,000 BTU. In addition to the burners, a 24-inch griddle on the left side provides expanded cooking options, operated through manual controls. The unit includes a standard oven alongside a cabinet base for additional storage. The snap action thermostat ensures precise temperature control, while removable cast iron grates facilitate easy cleaning. The design incorporates two crumb drawers and a shelf for efficient maintenance, alongside a hinged lower valve panel for ease of access. The range is built with a durable stainless steel front, sides, and shelf, complemented by a 4-inch front rail and adjustable 6-inch legs. With a total output of 251,000 BTU, it is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with rigorous safety and quality standards. Ideal for restaurants, catering services, and large-scale food preparation, the Southbend S60DC-2GL_NAT combines durability with high performance, making it a valuable addition to any professional kitchen.

More Details

Product Description

The Southbend S60DC-2GL_NAT S-Series Restaurant Range is a versatile and robust kitchen appliance designed for high-demand commercial kitchens. With a substantial width of 60 inches, this gas range features six open burners, each delivering a powerful output of 28,000 BTU. In addition to the burners, a 24-inch griddle on the left side provides expanded cooking options, operated through manual controls. The unit includes a standard oven alongside a cabinet base for additional storage. The snap action thermostat ensures precise temperature control, while removable cast iron grates facilitate easy cleaning. The design incorporates two crumb drawers and a shelf for efficient maintenance, alongside a hinged lower valve panel for ease of access. The range is built with a durable stainless steel front, sides, and shelf, complemented by a 4-inch front rail and adjustable 6-inch legs. With a total output of 251,000 BTU, it is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with rigorous safety and quality standards. Ideal for restaurants, catering services, and large-scale food preparation, the Southbend S60DC-2GL_NAT combines durability with high performance, making it a valuable addition to any professional kitchen.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend S60DC-2GL_NAT S-Series Restaurant Range Gas 60"

$7,605.90 $16,902.00

The Southbend S60DC-2GL_NAT S-Series Restaurant Range is a versatile and robust kitchen appliance designed for high-demand commercial kitchens. With a substantial width of 60 inches, this gas range features six open burners, each delivering a powerful output of 28,000 BTU. In addition to the burners, a 24-inch griddle on the left side provides expanded cooking options, operated through manual controls. The unit includes a standard oven alongside a cabinet base for additional storage. The snap action thermostat ensures precise temperature control, while removable cast iron grates facilitate easy cleaning. The design incorporates two crumb drawers and a shelf for efficient maintenance, alongside a hinged lower valve panel for ease of access. The range is built with a durable stainless steel front, sides, and shelf, complemented by a 4-inch front rail and adjustable 6-inch legs. With a total output of 251,000 BTU, it is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring compliance with rigorous safety and quality standards. Ideal for restaurants, catering services, and large-scale food preparation, the Southbend S60DC-2GL_NAT combines durability with high performance, making it a valuable addition to any professional kitchen.

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