Southbend S60DC-2GR_NAT S-Series Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: S60DC-2GR_NAT  |  Item #: 101010
$7,605.90 $16,902.00
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  • 60" gas restaurant range with 251,000 BTU total power
  • Features (6) 28,000 BTU open burners and a 24" right griddle
  • Includes a standard oven and a cabinet base for versatility
  • View More Details
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The Southbend S60DC-2GR_NAT S-Series Restaurant Range is a top-tier gas-operated unit measuring 60 inches, specifically engineered for professional kitchens and food service establishments. This versatile range includes six open burners, each delivering 28,000 BTUs, ensuring efficient and consistent cooking performance for a variety of culinary tasks. Complementing the burners, a 24-inch right-side griddle provides additional cooking flexibility, equipped with manual controls for precise heat management. The unit also features a standard oven and a cabinet base, offering ample storage and cooking capabilities. A snap action thermostat enhances temperature accuracy, facilitating optimal cooking conditions. The range is designed with removable cast iron grates, making maintenance simple and straightforward, while two crumb drawers and a shelf provide added convenience. The hinged lower valve panel and included rack further increase functionality. Constructed with a stainless steel front, sides, and shelf, along with a 4-inch front rail and adjustable 6-inch legs, this range is built for durability and style. With a total output of 251,000 BTUs, the Southbend S60DC-2GR_NAT is cCSAus, CSA Flame, CSA Star, and NSF certified, affirming its adherence to safety and performance standards crucial for any high-demand kitchen environment.

More Details

Product Description

The Southbend S60DC-2GR_NAT S-Series Restaurant Range is a top-tier gas-operated unit measuring 60 inches, specifically engineered for professional kitchens and food service establishments. This versatile range includes six open burners, each delivering 28,000 BTUs, ensuring efficient and consistent cooking performance for a variety of culinary tasks. Complementing the burners, a 24-inch right-side griddle provides additional cooking flexibility, equipped with manual controls for precise heat management. The unit also features a standard oven and a cabinet base, offering ample storage and cooking capabilities. A snap action thermostat enhances temperature accuracy, facilitating optimal cooking conditions. The range is designed with removable cast iron grates, making maintenance simple and straightforward, while two crumb drawers and a shelf provide added convenience. The hinged lower valve panel and included rack further increase functionality. Constructed with a stainless steel front, sides, and shelf, along with a 4-inch front rail and adjustable 6-inch legs, this range is built for durability and style. With a total output of 251,000 BTUs, the Southbend S60DC-2GR_NAT is cCSAus, CSA Flame, CSA Star, and NSF certified, affirming its adherence to safety and performance standards crucial for any high-demand kitchen environment.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Southbend (Middleby)

Southbend S60DC-2GR_NAT S-Series Restaurant Range Gas 60"

$7,605.90 $16,902.00

The Southbend S60DC-2GR_NAT S-Series Restaurant Range is a top-tier gas-operated unit measuring 60 inches, specifically engineered for professional kitchens and food service establishments. This versatile range includes six open burners, each delivering 28,000 BTUs, ensuring efficient and consistent cooking performance for a variety of culinary tasks. Complementing the burners, a 24-inch right-side griddle provides additional cooking flexibility, equipped with manual controls for precise heat management. The unit also features a standard oven and a cabinet base, offering ample storage and cooking capabilities. A snap action thermostat enhances temperature accuracy, facilitating optimal cooking conditions. The range is designed with removable cast iron grates, making maintenance simple and straightforward, while two crumb drawers and a shelf provide added convenience. The hinged lower valve panel and included rack further increase functionality. Constructed with a stainless steel front, sides, and shelf, along with a 4-inch front rail and adjustable 6-inch legs, this range is built for durability and style. With a total output of 251,000 BTUs, the Southbend S60DC-2GR_NAT is cCSAus, CSA Flame, CSA Star, and NSF certified, affirming its adherence to safety and performance standards crucial for any high-demand kitchen environment.