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Southbend S60DC-2RR_LP S-Series Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: S60DC-2RR_LP  |  Item #: 101009
$8,126.55 $18,059.00
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  • 60" gas range with 236,500 BTU for high performance
  • Includes 6 open burners with 28,000 BTU each
  • Features a 24" raised griddle/broiler with manual controls
  • View More Details
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Description

Specifications

Reviews

Certifications

The Southbend S60DC-2RR_LP S-Series Restaurant Range Gas 60" is a versatile and robust cooking solution tailored to meet the demanding needs of commercial kitchens. This restaurant range is equipped with six powerful 28,000 BTU open burners, offering high-performance cooking capabilities for diverse culinary applications. Complementing the burners is a 24" raised griddle/broiler, providing additional cooking flexibility. The unit features manual controls, ensuring precision and control over cooking processes. The inclusion of a standard oven and a cabinet base enhances its utility, making it suitable for various cooking and storage requirements. A snap action thermostat ensures accurate temperature regulation, while six removable cast iron grate tops and a crumb drawer facilitate easy cleaning and maintenance. The hinged lower valve panel, along with the inclusion of a rack, adds to its user-friendly design. Constructed with a durable stainless steel front, sides, and shelf, and featuring a 4" front rail and 6" adjustable legs, this range is built to withstand the rigors of a busy kitchen environment. Operating at a total of 236,500 BTU, the Southbend S60DC-2RR_LP is cCSAus, CSA Flame, CSA Star, and NSF certified, highlighting its compliance with safety and performance standards, making it a valuable asset for any professional kitchen.

More Details

Product Description

The Southbend S60DC-2RR_LP S-Series Restaurant Range Gas 60" is a versatile and robust cooking solution tailored to meet the demanding needs of commercial kitchens. This restaurant range is equipped with six powerful 28,000 BTU open burners, offering high-performance cooking capabilities for diverse culinary applications. Complementing the burners is a 24" raised griddle/broiler, providing additional cooking flexibility. The unit features manual controls, ensuring precision and control over cooking processes. The inclusion of a standard oven and a cabinet base enhances its utility, making it suitable for various cooking and storage requirements. A snap action thermostat ensures accurate temperature regulation, while six removable cast iron grate tops and a crumb drawer facilitate easy cleaning and maintenance. The hinged lower valve panel, along with the inclusion of a rack, adds to its user-friendly design. Constructed with a durable stainless steel front, sides, and shelf, and featuring a 4" front rail and 6" adjustable legs, this range is built to withstand the rigors of a busy kitchen environment. Operating at a total of 236,500 BTU, the Southbend S60DC-2RR_LP is cCSAus, CSA Flame, CSA Star, and NSF certified, highlighting its compliance with safety and performance standards, making it a valuable asset for any professional kitchen.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend S60DC-2RR_LP S-Series Restaurant Range Gas 60"

$8,126.55 $18,059.00

The Southbend S60DC-2RR_LP S-Series Restaurant Range Gas 60" is a versatile and robust cooking solution tailored to meet the demanding needs of commercial kitchens. This restaurant range is equipped with six powerful 28,000 BTU open burners, offering high-performance cooking capabilities for diverse culinary applications. Complementing the burners is a 24" raised griddle/broiler, providing additional cooking flexibility. The unit features manual controls, ensuring precision and control over cooking processes. The inclusion of a standard oven and a cabinet base enhances its utility, making it suitable for various cooking and storage requirements. A snap action thermostat ensures accurate temperature regulation, while six removable cast iron grate tops and a crumb drawer facilitate easy cleaning and maintenance. The hinged lower valve panel, along with the inclusion of a rack, adds to its user-friendly design. Constructed with a durable stainless steel front, sides, and shelf, and featuring a 4" front rail and 6" adjustable legs, this range is built to withstand the rigors of a busy kitchen environment. Operating at a total of 236,500 BTU, the Southbend S60DC-2RR_LP is cCSAus, CSA Flame, CSA Star, and NSF certified, highlighting its compliance with safety and performance standards, making it a valuable asset for any professional kitchen.

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