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Southbend S60DC-3GR_LP S-Series Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: S60DC-3GR_LP  |  Item #: 101001
$8,324.55 $18,499.00
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  • 60" gas range with versatile cooking options
  • Four 28,000 BTU open burners with high efficiency
  • 36" griddle for expanded cooking capability
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Description

Specifications

Reviews

Certifications

The Southbend S60DC-3GR_LP S-Series Restaurant Range is a versatile and high-performance gas appliance, ideal for demanding commercial kitchens. This robust 60-inch unit features four 28,000 BTU open burners, offering powerful heat output for a variety of cooking techniques. Complementing the burners, a 36-inch griddle is positioned on the right, providing a spacious cooking surface perfect for preparing a range of dishes. The range is equipped with manual controls for precision and flexibility in culinary operations. Below the cooking surfaces, a standard oven and a cabinet base are incorporated, enabling versatile cooking and storage solutions in one compact unit. The oven includes one rack and is fitted with a snap-action thermostat, ensuring accurate temperature regulation. Removable cast iron grates facilitate easy cleaning and maintenance. Additionally, the range includes two crumb drawers and a shelf, enhancing its practicality and convenience. Constructed with a durable stainless steel front, sides, and shelf, the unit is supported by adjustable 6-inch legs. The hinged lower valve panel allows for easy access and servicing. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend S60DC-3GR_LP ensures compliance with safety and performance standards, making it a reliable choice for diverse food service environments.

More Details

Product Description

The Southbend S60DC-3GR_LP S-Series Restaurant Range is a versatile and high-performance gas appliance, ideal for demanding commercial kitchens. This robust 60-inch unit features four 28,000 BTU open burners, offering powerful heat output for a variety of cooking techniques. Complementing the burners, a 36-inch griddle is positioned on the right, providing a spacious cooking surface perfect for preparing a range of dishes. The range is equipped with manual controls for precision and flexibility in culinary operations. Below the cooking surfaces, a standard oven and a cabinet base are incorporated, enabling versatile cooking and storage solutions in one compact unit. The oven includes one rack and is fitted with a snap-action thermostat, ensuring accurate temperature regulation. Removable cast iron grates facilitate easy cleaning and maintenance. Additionally, the range includes two crumb drawers and a shelf, enhancing its practicality and convenience. Constructed with a durable stainless steel front, sides, and shelf, the unit is supported by adjustable 6-inch legs. The hinged lower valve panel allows for easy access and servicing. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend S60DC-3GR_LP ensures compliance with safety and performance standards, making it a reliable choice for diverse food service environments.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend S60DC-3GR_LP S-Series Restaurant Range Gas 60"

$8,324.55 $18,499.00

The Southbend S60DC-3GR_LP S-Series Restaurant Range is a versatile and high-performance gas appliance, ideal for demanding commercial kitchens. This robust 60-inch unit features four 28,000 BTU open burners, offering powerful heat output for a variety of cooking techniques. Complementing the burners, a 36-inch griddle is positioned on the right, providing a spacious cooking surface perfect for preparing a range of dishes. The range is equipped with manual controls for precision and flexibility in culinary operations. Below the cooking surfaces, a standard oven and a cabinet base are incorporated, enabling versatile cooking and storage solutions in one compact unit. The oven includes one rack and is fitted with a snap-action thermostat, ensuring accurate temperature regulation. Removable cast iron grates facilitate easy cleaning and maintenance. Additionally, the range includes two crumb drawers and a shelf, enhancing its practicality and convenience. Constructed with a durable stainless steel front, sides, and shelf, the unit is supported by adjustable 6-inch legs. The hinged lower valve panel allows for easy access and servicing. Certified by cCSAus, CSA Flame, CSA Star, and NSF, the Southbend S60DC-3GR_LP ensures compliance with safety and performance standards, making it a reliable choice for diverse food service environments.

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