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Southbend S60DC-4GR_LP S-Series Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: S60DC-4GR_LP  |  Item #: 100993
$8,692.65 $19,317.00
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  • 60-inch gas range with 171,000 BTU for high performance
  • Includes 48" griddle and 2 powerful 28,000 BTU burners
  • Stainless steel construction for durability & easy cleaning
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Description

Specifications

Reviews

Certifications

The Southbend S60DC-4GR_LP S-Series Restaurant Range is a versatile and high-performance gas unit ideal for a range of culinary applications in the foodservice industry. Measuring 60 inches, this unit combines efficient cooking capabilities with durable construction. It is equipped with two 28,000 BTU open burners, providing powerful heat output for quick and efficient cooking. A 48-inch griddle on the right side offers ample space for grilling, making it suitable for high-volume kitchens. The unit features manual controls for precise temperature management, supported by a snap action thermostat. For additional functionality, it includes one standard oven and a cabinet base, offering flexibility in cooking and storage. The removable cast iron grates ensure easy maintenance, while two crumb drawers and a shelf enhance cleanliness and organization. The hinged lower valve panel provides convenient access for adjustments. Constructed with a stainless steel front, sides, shelf, and a 4-inch front rail, the unit is built to withstand rigorous use. With 6-inch adjustable legs, it can be tailored to fit various kitchen setups. The unit delivers a total of 171,000 BTU and is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring safety and compliance with industry standards.

More Details

Product Description

The Southbend S60DC-4GR_LP S-Series Restaurant Range is a versatile and high-performance gas unit ideal for a range of culinary applications in the foodservice industry. Measuring 60 inches, this unit combines efficient cooking capabilities with durable construction. It is equipped with two 28,000 BTU open burners, providing powerful heat output for quick and efficient cooking. A 48-inch griddle on the right side offers ample space for grilling, making it suitable for high-volume kitchens. The unit features manual controls for precise temperature management, supported by a snap action thermostat. For additional functionality, it includes one standard oven and a cabinet base, offering flexibility in cooking and storage. The removable cast iron grates ensure easy maintenance, while two crumb drawers and a shelf enhance cleanliness and organization. The hinged lower valve panel provides convenient access for adjustments. Constructed with a stainless steel front, sides, shelf, and a 4-inch front rail, the unit is built to withstand rigorous use. With 6-inch adjustable legs, it can be tailored to fit various kitchen setups. The unit delivers a total of 171,000 BTU and is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring safety and compliance with industry standards.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

From the manufacturer

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Customer reviews

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Southbend (Middleby)

Southbend S60DC-4GR_LP S-Series Restaurant Range Gas 60"

$8,692.65 $19,317.00

The Southbend S60DC-4GR_LP S-Series Restaurant Range is a versatile and high-performance gas unit ideal for a range of culinary applications in the foodservice industry. Measuring 60 inches, this unit combines efficient cooking capabilities with durable construction. It is equipped with two 28,000 BTU open burners, providing powerful heat output for quick and efficient cooking. A 48-inch griddle on the right side offers ample space for grilling, making it suitable for high-volume kitchens. The unit features manual controls for precise temperature management, supported by a snap action thermostat. For additional functionality, it includes one standard oven and a cabinet base, offering flexibility in cooking and storage. The removable cast iron grates ensure easy maintenance, while two crumb drawers and a shelf enhance cleanliness and organization. The hinged lower valve panel provides convenient access for adjustments. Constructed with a stainless steel front, sides, shelf, and a 4-inch front rail, the unit is built to withstand rigorous use. With 6-inch adjustable legs, it can be tailored to fit various kitchen setups. The unit delivers a total of 171,000 BTU and is certified by cCSAus, CSA Flame, CSA Star, and NSF, ensuring safety and compliance with industry standards.

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