Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert
This product has been discontinued. We've left this page up for reference only. For similar alternatives please contact our customer service.
Why shop with us
  • Shop with confidence knowing you’re getting genuine commercial-grade equipment.
  • Save more with our unbeatable prices and exclusive deals.
  • Rely on experts for fast, friendly support; experts in front of house, back of house and everything in between.
Additional Question? Ask an Expert

Southbend S60DD-2TL_NAT S-Series Restaurant Range Gas 60"

Southbend (Middleby)  |  MFG #: S60DD-2TL_NAT  |  Item #: 100978
Item: #100978

Technical details
Manufacturer Southbend (Middleby)
Model Number S60DD-2TL_NAT
Manufacturer Part # S60DD-2TL_NAT
Vent Backriser With Hi-shelf
Exterior Finish Stainless Steel Front & Sides
Plate Thickness .500" = 1/2"
Base (2) Standard Ovens
Top (6) Open Burners, (1) 24" Griddle With Thermostat
Control Type Thermostatic Controls
Height 59.5"
Width 60.75"
Depth 34"
Weight 1075 lbs
NSF Yes
cCSAus Yes
CSA Star Yes
CSA Flame Yes

About this item

Product Details

The Southbend S60DD-2TL_NAT S-Series Restaurant Range - Gas 60" is a premium kitchen appliance designed for high-capacity culinary operations, featuring an impressive array of technical specifications suited for professional chefs and commercial kitchens. This range includes six powerful 28,000 BTU open burners, perfect for high-heat cooking and efficient multitasking. Accompanying the burners is a 24-inch griddle on the left side with thermostatic controls, allowing for precise temperature adjustments. The unit incorporates two standard ovens, each equipped with a snap action thermostat for reliable baking and roasting. Removable cast iron grates above the burners facilitate easy cleaning and maintenance. Additional features include two crumb drawers and a shelf for convenient storage. The hinged lower valve panel ensures easy access for maintenance, while each oven comes with one rack. The range is constructed with a stainless steel front, sides, and shelf, offering durability and a polished appearance. The 4-inch front rail and 6-inch adjustable legs provide stability and flexibility in installation. With a total output of 286,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, meeting high standards of safety and performance. This robust and versatile unit is ideal for restaurants seeking a reliable and efficient cooking solution.

Certifications

CSA Flame logo

CSA Flame

The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.

CSA Star logo

CSA Star

The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications

Customer reviews

picture
Southbend (Middleby)

Southbend S60DD-2TL_NAT S-Series Restaurant Range Gas 60"

$8,441.00 $18,759.00

The Southbend S60DD-2TL_NAT S-Series Restaurant Range - Gas 60" is a premium kitchen appliance designed for high-capacity culinary operations, featuring an impressive array of technical specifications suited for professional chefs and commercial kitchens. This range includes six powerful 28,000 BTU open burners, perfect for high-heat cooking and efficient multitasking. Accompanying the burners is a 24-inch griddle on the left side with thermostatic controls, allowing for precise temperature adjustments. The unit incorporates two standard ovens, each equipped with a snap action thermostat for reliable baking and roasting. Removable cast iron grates above the burners facilitate easy cleaning and maintenance. Additional features include two crumb drawers and a shelf for convenient storage. The hinged lower valve panel ensures easy access for maintenance, while each oven comes with one rack. The range is constructed with a stainless steel front, sides, and shelf, offering durability and a polished appearance. The 4-inch front rail and 6-inch adjustable legs provide stability and flexibility in installation. With a total output of 286,000 BTU, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, meeting high standards of safety and performance. This robust and versatile unit is ideal for restaurants seeking a reliable and efficient cooking solution.