Southbend S60DD-4GL_NAT S-Series Restaurant Range Gas 60"
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- Powerful 28,000 BTU burners for efficient cooking
- Versatile 48" griddle for large-scale meal prep
- Two standard ovens for simultaneous baking
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The Southbend S60DD-4GL_NAT S-Series Restaurant Range is a high-performance gas-operated range, perfect for professional kitchens demanding versatility and robust capabilities. It features a substantial 60-inch width, housing two powerful 28,000 BTU open burners and a 48-inch griddle on the left, offering chefs ample space and heat capacity for various cooking techniques. This product is equipped with two standard ovens, each featuring a snap action thermostat for precise temperature control, enhancing its adaptability in a busy kitchen environment. Constructed with removable cast iron grates, two crumb drawers, and a shelf, it simplifies cleaning and maintenance. The hinged lower valve panel provides convenient access, ensuring efficient operation. Each oven includes a rack, supporting varied baking and roasting needs. Its stainless steel front, sides, shelf, and 4-inch front rail coupled with 6-inch adjustable legs, ensure durability and stability while withstanding rigorous kitchen conditions. Boasting a total power of 206,000 BTU, this range is energy-efficient and certified by cCSAus, CSA Flame, CSA Star, and NSF, highlighting its compliance with industry standards. The Southbend S60DD-4GL_NAT is an optimized solution for restaurants seeking a reliable, multi-functional range that meets high standards of culinary excellence.
Product Description
The Southbend S60DD-4GL_NAT S-Series Restaurant Range is a high-performance gas-operated range, perfect for professional kitchens demanding versatility and robust capabilities. It features a substantial 60-inch width, housing two powerful 28,000 BTU open burners and a 48-inch griddle on the left, offering chefs ample space and heat capacity for various cooking techniques. This product is equipped with two standard ovens, each featuring a snap action thermostat for precise temperature control, enhancing its adaptability in a busy kitchen environment. Constructed with removable cast iron grates, two crumb drawers, and a shelf, it simplifies cleaning and maintenance. The hinged lower valve panel provides convenient access, ensuring efficient operation. Each oven includes a rack, supporting varied baking and roasting needs. Its stainless steel front, sides, shelf, and 4-inch front rail coupled with 6-inch adjustable legs, ensure durability and stability while withstanding rigorous kitchen conditions. Boasting a total power of 206,000 BTU, this range is energy-efficient and certified by cCSAus, CSA Flame, CSA Star, and NSF, highlighting its compliance with industry standards. The Southbend S60DD-4GL_NAT is an optimized solution for restaurants seeking a reliable, multi-functional range that meets high standards of culinary excellence.
Product information
Manufacturer | Southbend (Middleby) |
---|---|
Model Number | S60DD-4GL_NAT |
Manufacturer Part # | S60DD-4GL_NAT |
Control Type | Manual Controls |
Base | (2) Standard Ovens |
Plate Thickness | .500" = 1/2" |
Exterior Finish | Stainless Steel Front & Sides |
Vent | Backriser With Hi-shelf |
Top | (2) Open Burners, (1) 48" Griddle |
Height | 59.5" |
Width | 60.75" |
Depth | 34" |
Weight | 1075 lbs |
NSF Approved | Yes |
cCSAus Approved | Yes |
CSA Star Approved | Yes |
CSA Flame Approved | Yes |
Certifications
CSA Flame
The item has been tested by the Canadian Standards Association (CSA) and meets or exceeds standards for gas or petroleum powered appliances.
CSA Star
The item has been tested by the Canadian Standards Association (CSA) to ensure that it meets or exceeds the requirements for gas-powered products in the U.S.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.