Southbend SE36A-HHB_208/60/3 Heavy Duty Range Electric 36"
Delivery to:
- Heavy-duty range for demanding kitchens
- 36-inch electric model with versatile cooking options
- Includes (2) round hotplates and (2) 12" hot tops
- View More Details
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The Southbend SE36A-HHB_208/60/3 Heavy Duty Range Electric 36" is a versatile and powerful kitchen appliance designed for various commercial cooking environments. This range features two round hotplates and two 12" hot tops, providing ample cooking space for diverse culinary needs. Its thermostatic controls ensure precise temperature management, enhancing cooking accuracy and efficiency. The inclusion of a convection oven, complete with three racks, expands the unit's functionality, allowing for even heat distribution and improved baking results. Constructed with stainless steel on the front, sides, top, and oven lining, this range promises durability and easy maintenance, making it a reliable choice for high-demand kitchens. The Southbend SE36A-HHB_208/60/3 is cETLus and ETL-Sanitation certified, reflecting its compliance with rigorous safety and sanitation standards. This electric range operates on a 208/60/3 power configuration, catering to specific electrical requirements within the industry. With its robust construction and comprehensive features, the Southbend SE36A-HHB_208/60/3 is suited to various market segments, including restaurants, catering services, and institutional kitchens that require dependable and high-performance cooking equipment.
Product Description
The Southbend SE36A-HHB_208/60/3 Heavy Duty Range Electric 36" is a versatile and powerful kitchen appliance designed for various commercial cooking environments. This range features two round hotplates and two 12" hot tops, providing ample cooking space for diverse culinary needs. Its thermostatic controls ensure precise temperature management, enhancing cooking accuracy and efficiency. The inclusion of a convection oven, complete with three racks, expands the unit's functionality, allowing for even heat distribution and improved baking results. Constructed with stainless steel on the front, sides, top, and oven lining, this range promises durability and easy maintenance, making it a reliable choice for high-demand kitchens. The Southbend SE36A-HHB_208/60/3 is cETLus and ETL-Sanitation certified, reflecting its compliance with rigorous safety and sanitation standards. This electric range operates on a 208/60/3 power configuration, catering to specific electrical requirements within the industry. With its robust construction and comprehensive features, the Southbend SE36A-HHB_208/60/3 is suited to various market segments, including restaurants, catering services, and institutional kitchens that require dependable and high-performance cooking equipment.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | SE36A-HHB_208/60/3 |
| Manufacturer Part # | SE36A-HHB_208/60/3 |
| Top | (2) Hotplates / French Plates, (2) 12" Hot Tops |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Convection Oven |
| Height | 38.25" |
| Width | 36" |
| Depth | 38.5" |
| Weight | 660 lbs |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
