Southbend SE36D-HHB_240/60/3 Heavy Duty Range Electric 36"
Delivery to:
- Heavy duty electric range with 36" cooking surface
- Features 2 round hotplates & 2 12" hot tops
- Precise thermostatic controls for optimal cooking
- View More Details
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The Southbend SE36D-HHB_240/60/3 Heavy Duty Range Electric 36" is a robust cooking solution designed for high-demand kitchen environments. This unit features a dual cooking surface configuration with two round hotplates and two 12" hot tops, providing versatile cooking options for professional chefs. Equipped with thermostatic controls, the range allows precise temperature management, essential for consistent culinary results. A standard oven, accompanied by one rack, complements the cooking experience, expanding the appliance's functionality. Crafted with a stainless steel front, sides, top, and oven lining, the range ensures durability and a sleek appearance. This heavy-duty range is cETLus and ETL-Sanitation certified, attesting to its adherence to stringent safety and hygiene standards. The Southbend SE36D-HHB_240/60/3 is particularly well-suited for commercial kitchens in restaurants, catering services, and large-scale food operations, where its reliable performance and flexible cooking capabilities can be fully utilized to meet diverse culinary demands.
Product Description
The Southbend SE36D-HHB_240/60/3 Heavy Duty Range Electric 36" is a robust cooking solution designed for high-demand kitchen environments. This unit features a dual cooking surface configuration with two round hotplates and two 12" hot tops, providing versatile cooking options for professional chefs. Equipped with thermostatic controls, the range allows precise temperature management, essential for consistent culinary results. A standard oven, accompanied by one rack, complements the cooking experience, expanding the appliance's functionality. Crafted with a stainless steel front, sides, top, and oven lining, the range ensures durability and a sleek appearance. This heavy-duty range is cETLus and ETL-Sanitation certified, attesting to its adherence to stringent safety and hygiene standards. The Southbend SE36D-HHB_240/60/3 is particularly well-suited for commercial kitchens in restaurants, catering services, and large-scale food operations, where its reliable performance and flexible cooking capabilities can be fully utilized to meet diverse culinary demands.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | SE36D-HHB_240/60/3 |
| Manufacturer Part # | SE36D-HHB_240/60/3 |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Standard Oven |
| Top | (2) Hotplates / French Plates, (2) 12" Hot Tops |
| Height | 38.25" |
| Width | 36" |
| Depth | 38.5" |
| Weight | 660 lbs |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
