Southbend SE36T-HHB Heavy Duty Range Electric 36"
Delivery to:
- Heavy duty electric range for professional kitchens
- 36" width with versatile cooking options
- Equipped with (2) round hotplates and (2) 12" hot tops
- View More Details
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The Southbend SE36T-HHB Heavy Duty Range Electric 36" is a robust culinary solution designed for professional kitchens requiring high-performance equipment. This electric range features two round hotplates and two 12-inch hot tops, offering versatile cooking options to accommodate various culinary techniques. It is equipped with thermostatic controls, allowing precise temperature management to ensure optimal cooking results. Central to its functionality is the TruVection oven, which includes three racks, providing ample space for large-scale baking and roasting needs. The range is built with a stainless steel front, sides, top, and oven lining, ensuring durability and easy maintenance in high-use settings. It is certified by cETLus and ETL-Sanitation, verifying its compliance with safety and sanitation standards essential for food service environments. Ideal for restaurants, catering services, and institutional kitchens, the Southbend SE36T-HHB combines advanced features and robust construction to deliver exceptional performance and reliability in demanding conditions. This range's substantial build and advanced features make it a valuable addition to any professional kitchen, providing the versatility and efficiency needed to support diverse cooking operations.
Product Description
The Southbend SE36T-HHB Heavy Duty Range Electric 36" is a robust culinary solution designed for professional kitchens requiring high-performance equipment. This electric range features two round hotplates and two 12-inch hot tops, offering versatile cooking options to accommodate various culinary techniques. It is equipped with thermostatic controls, allowing precise temperature management to ensure optimal cooking results. Central to its functionality is the TruVection oven, which includes three racks, providing ample space for large-scale baking and roasting needs. The range is built with a stainless steel front, sides, top, and oven lining, ensuring durability and easy maintenance in high-use settings. It is certified by cETLus and ETL-Sanitation, verifying its compliance with safety and sanitation standards essential for food service environments. Ideal for restaurants, catering services, and institutional kitchens, the Southbend SE36T-HHB combines advanced features and robust construction to deliver exceptional performance and reliability in demanding conditions. This range's substantial build and advanced features make it a valuable addition to any professional kitchen, providing the versatility and efficiency needed to support diverse cooking operations.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | SE36T-HHB |
| Manufacturer Part # | SE36T-HHB |
| Top | (2) Hotplates / French Plates, (2) 12" Hot Tops |
| Exterior Finish | Stainless Steel Front & Sides |
| Base | (1) Convection Oven |
| Height | 40.4" |
| Width | 36" |
| Depth | 38.5" |
| Weight | 660 lbs |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
