Southbend SLEB/10TC SilverStar Convection Oven Electric Single Deck
- Commercial-grade electric convection oven
- Spacious single deck with bakery depth
- User-friendly touch screen controls
- View More Details
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The Southbend SLEB/10TC SilverStar Convection Oven Electric Single Deck is a sophisticated baking solution designed to meet the demands of the modern culinary industry. Featuring a bakery depth design, this oven is equipped with advanced touch screen controls, enhancing precision and ease of use for chefs and bakers alike. The oven's interior light provides clear visibility, ensuring that baked goods are monitored without having to open the door frequently, thereby maintaining consistent temperature levels. Constructed with a stainless steel front, top, and sides, the Southbend SLEB/10TC offers durability and a sleek appearance suitable for professional kitchens. Its 26-inch legs provide stability and support, accommodating various kitchen layouts and ensuring compliance with safety standards. Both UL and NSF certifications underline its adherence to rigorous safety and sanitation protocols, making it a reliable choice for establishments prioritizing both quality and compliance. The Southbend SLEB/10TC SilverStar Convection Oven is tailored to the needs of bakeries, restaurants, and catering services seeking a robust and efficient convection oven designed to deliver consistent and high-quality results.
Product Description
The Southbend SLEB/10TC SilverStar Convection Oven Electric Single Deck is a sophisticated baking solution designed to meet the demands of the modern culinary industry. Featuring a bakery depth design, this oven is equipped with advanced touch screen controls, enhancing precision and ease of use for chefs and bakers alike. The oven's interior light provides clear visibility, ensuring that baked goods are monitored without having to open the door frequently, thereby maintaining consistent temperature levels. Constructed with a stainless steel front, top, and sides, the Southbend SLEB/10TC offers durability and a sleek appearance suitable for professional kitchens. Its 26-inch legs provide stability and support, accommodating various kitchen layouts and ensuring compliance with safety standards. Both UL and NSF certifications underline its adherence to rigorous safety and sanitation protocols, making it a reliable choice for establishments prioritizing both quality and compliance. The Southbend SLEB/10TC SilverStar Convection Oven is tailored to the needs of bakeries, restaurants, and catering services seeking a robust and efficient convection oven designed to deliver consistent and high-quality results.
Product information
| Manufacturer | Southbend (Middleby) |
|---|---|
| Model Number | SLEB/10TC |
| Manufacturer Part # | SLEB/10TC |
| kW (per deck) | 11.0 - 15.99 KW |
| Interior Finish | Porcelain Interior |
| Base | Legs |
| Control Type | Touch Screen Controls |
| Type | Standard |
| Size | Deep/bakery Size |
| Exterior Finish | Stainless Steel Front & Sides |
| Deck Qty | 1 Deck |
| Height | 55" |
| Width | 38" |
| Depth | 45" |
| Weight | 665 lbs |
| NSF Approved | Yes |
| UL Approved | Yes |
Certifications
UL Listed
The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
