Southbend (Middleby)  |  MFG #: SLEB/20SC_240/60/1  | Item #: 100884

Southbend SLEB/20SC_240/60/1 SilverStar Convection Oven Electric Double-deck

  • High-efficiency electric convection oven for rapid baking
  • Double-deck design maximizes kitchen space
  • Solid state controls for precise temperature settings
  • View More Details

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The Southbend SLEB/20SC_240/60/1 SilverStar Convection Oven is an electric double-deck unit designed for robust performance and versatility, catering to diverse culinary requirements. This convection oven features a bakery depth, providing ample space for large-scale baking operations. It is equipped with solid-state controls for precise temperature management, ensuring consistent cooking results. The interior light facilitates easy monitoring of the cooking process. With an aluminized steel rear for enhanced durability and stainless steel construction on the front, top, sides, and 6" legs, this oven boasts a sturdy and long-lasting build. The dual 1/2 HP motors and dual 12kW power outputs deliver efficient and powerful cooking capabilities. Certified by UL and NSF, the Southbend SLEB/20SC_240/60/1 meets rigorous safety and sanitation standards, making it an ideal choice for professional kitchens, bakeries, and catering businesses looking for reliable and high-performance cooking equipment.

More Details

Product Description

The Southbend SLEB/20SC_240/60/1 SilverStar Convection Oven is an electric double-deck unit designed for robust performance and versatility, catering to diverse culinary requirements. This convection oven features a bakery depth, providing ample space for large-scale baking operations. It is equipped with solid-state controls for precise temperature management, ensuring consistent cooking results. The interior light facilitates easy monitoring of the cooking process. With an aluminized steel rear for enhanced durability and stainless steel construction on the front, top, sides, and 6" legs, this oven boasts a sturdy and long-lasting build. The dual 1/2 HP motors and dual 12kW power outputs deliver efficient and powerful cooking capabilities. Certified by UL and NSF, the Southbend SLEB/20SC_240/60/1 meets rigorous safety and sanitation standards, making it an ideal choice for professional kitchens, bakeries, and catering businesses looking for reliable and high-performance cooking equipment.

Product information

Technical specs
Manufacturer Southbend (Middleby)
Model Number SLEB/20SC_240/60/1
Manufacturer Part # SLEB/20SC_240/60/1
Exterior Finish Stainless Steel Front & Sides
Control Type Solid State Controls
Type Standard
Deck Qty 2 Decks
Size Deep/bakery Size
kW (per deck) 11.0 - 15.99 KW
Interior Finish Porcelain Interior
Base Legs
Height 64.8"
Width 38"
Depth 45"
Weight 1189 lbs
NSF Approved Yes
UL Approved Yes

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Southbend SLEB/20SC_240/60/1 SilverStar Convection Oven Electric Double-deck
Southbend (Middleby)

Southbend SLEB/20SC_240/60/1 SilverStar Convection Oven Electric Double-deck

$13,500.00 $27,000.00

The Southbend SLEB/20SC_240/60/1 SilverStar Convection Oven is an electric double-deck unit designed for robust performance and versatility, catering to diverse culinary requirements. This convection oven features a bakery depth, providing ample space for large-scale baking operations. It is equipped with solid-state controls for precise temperature management, ensuring consistent cooking results. The interior light facilitates easy monitoring of the cooking process. With an aluminized steel rear for enhanced durability and stainless steel construction on the front, top, sides, and 6" legs, this oven boasts a sturdy and long-lasting build. The dual 1/2 HP motors and dual 12kW power outputs deliver efficient and powerful cooking capabilities. Certified by UL and NSF, the Southbend SLEB/20SC_240/60/1 meets rigorous safety and sanitation standards, making it an ideal choice for professional kitchens, bakeries, and catering businesses looking for reliable and high-performance cooking equipment.

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